Line Chef

The Restaurant Group Ltd; England; On-site; GBP 22,000 - 28,000; Full time

Benefits offered by this job

Free meals on shift

Discounts at brands (up to 30%)

Duty free discounts

Discount platform

Wagestream wages access

Training and development

Job summary

The Restaurant Group Ltd is hiring a Line Chef to join one of the UK’s leading hospitality businesses. You will prepare and deliver dishes on the hot line, whether grilling or pasta, while upholding brand standards and guest satisfaction.

Expect flexible airport shifts, with early starts possible as 3am. The role offers meals on shift, up to 30% discounts, training and development, and access to wage Wagestream platform to manage earnings.

Qualifications

• Experience as an assistant chef or chef.
• Excellent organisational and multitasking abilities.
• Ability to maintain a positive attitude in a fast-paced airport environment.
• Flexibility in hours; airport shifts can start at 3am.
• Provide 5 year work/education/personal reference history and be willing to undergo a criminal record check.

Responsibilities

• Prepare and deliver dishes on the hot line, including grill and pasta sections.
• Follow brand standards and ensure guest satisfaction.
• Listen to feedback, manage time effectively, and work collaboratively or independently during peak shifts.

Skills

Chef experience

Organisational skills

Multitasking

Flexibility

Job description

Line Chef

Join one of the UK's leading hospitality businesses as a Line Chef.

In return you'll get free meals on shift, up to 30% discount at all our brands with no limit on number of guests, and excellent career opportunities plus many other benefits.

Create unforgettable guest experiences by preparing and delivering delicious food, you'll do this by having the skills to work on the front line of the kitchen whether it's the grill or the pasta section.

You'll create an atmosphere of excellence, ensuring guest satisfaction and following company standards. You'll listen to feedback, manage time effectively, be reliable, collaborate with the team and be able to work independently during peak shifts.

You're someone who will go above and beyond to deliver operational excellence, no matter what time you're working, airport shifts can start as early as 3am. Early starts mean early finishes!

We’re TRGC, one of the UK’s biggest hospitality businesses, and for over 35 years we’ve been serving millions of guests across our restaurant group, Concessions. From high-street favourites to buzzing airports, our diverse portfolio including iconic brands like Giraffe and Jones The Grocer offers something for everyone. It’s all about great food, welcoming spaces, and experiences people come back for.

At TRGC, we believe that our people are our business, and we strive to create great places to work that support our team members to be the best they can be and provide rewarding careers.

What's in it for you...

• Free meal whenever you work.
• Up to 30% discount at all our brands and no limit on number of guests, incl. wagamama.
• Duty free discounts excluding alcohol and cigarettes.
• Access to a great discount platform, saving you money on everyday purchases and so much more.
• Wagestream platform to access your wages as they are earned.
• Superb training and development, apprenticeships open to all.

What we're looking for in our Chefs

• We'd love you to have experience of working as an assistant chef or a chef.
• Excellent organisational and multitasking abilities.
• Ability to maintain a positive attitude in a fast-paced airport environment
• Flexibility in hours, airport shifts can start at 3am.
• Also be able to provide a 5 year work/education/personal reference history and undertake a criminal record check.

We’re committed to creating an inclusive environment for all, where team members are valued for their unique perspectives. We are proud to celebrate our diverse voices!And we are a disability confident employer.

We want every candidate to have the opportunity to succeed, we will ask if you need any adjustments during the application and interview process to be your best!