Lead Sommelier — Elevate Wine Service & Team Training

AngloThai; City of Westminster; On-site; GBP 21,000 - 23,000; Full time

Benefits offered by this job

50% discount across all MJMK рестора..

28 days holidays

Career development opportunities

Mental health and well-being support

Enhanced pension after 5 years

Job summary

AngloThai in central London is seeking an experienced Sommelier to lead wine service, train the FOH team, and create memorable experiences for guests. The role involves working lunch, dinner, and private events, paired with sustainable wine sourcing and strong stock control.

Join a passionate team within MJMK Restaurants, offering career development, a 50% restaurant discount, generous holidays, and wellbeing support. The position expects a confident floor presence and a love of hospitality.

Qualifications

• Passion for hospitality and strong attention to detail.
• Willingness to grow and develop with the restaurant group.
• Experience in wine service and guest interaction.

Responsibilities

• Collaborating with the Head Sommelier in maintaining and updating the restaurant's wine list.
• Working in service for lunch, dinner and private events.
• Inspiring, training and empowering the FOH team to pair and sell wine confidently.
• Developing relationships with wine suppliers.
• Wine ordering and cellar management.
• Assisting the Head Sommelier with wine inventory, stock counts and stock management.
• Ensuring that guests receive best in class wine service that enhances their experience.

Skills

Sommelier

Wine knowledge

Staff training

Supplier relations

Job description

AngloThai in central London is seeking an experienced Sommelier to lead wine service, train the FOH team, and create memorable experiences for guests. The role involves working lunch, dinner, and private events, paired with sustainable wine sourcing and strong stock control.

Join a passionate team within MJMK Restaurants, offering career development, a 50% restaurant discount, generous holidays, and wellbeing support. The position expects a confident floor presence and a love of hospitality.