Lead Kitchen Team: Head Chef in Training

Toby Carvery

Christchurch

Vor Ort

GBP 25.000 - 35.000

Vollzeit

Vor 9 Tagen

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

Brand discounts across brands
Pension
Holiday allowance (25 days)
Health & dental plans
Free shares
Employee helpline
Team socials

Zusammenfassung

Toby Carvery is looking for a Head Chef in Training to lead a kitchen team and build a kitchen to be proud of in the Mitchells & Butlers family.

Based in your district with access to a vehicle, you will grow your team, smash targets, and learn the Mitchells & Butlers way. The program typically places trainees in their own kitchen within six months.

Join us to benefit from staff discounts, pension, 25 days holiday, health plans, and a supportive team.

Qualifikationen

  • Be a seasoned pro in leading a team and developing a business.
  • You may currently be working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager or the manager of an independent business or equivalent.
  • Be able to drive, in order to support business in your district whilst training.

Aufgaben

  • Across your 6 months of training, we will give you the tools to become a Head Chef who will...
  • Train and inspire your team to consistently deliver high-quality food to be proud of.
  • Be driven to smash targets with your team driving sales and guest satisfaction.
  • Manage food ordering, food preparation and stock control.
  • Oversee that your team conforms to health and hygiene regulations.

Kenntnisse

Leading a team
Developing a business
Drive and mobility

Jobbeschreibung

Toby Carvery is looking for a Head Chef in Training to lead a kitchen team and build a kitchen to be proud of in the Mitchells & Butlers family.

Based in your district with access to a vehicle, you will grow your team, smash targets, and learn the Mitchells & Butlers way. The program typically places trainees in their own kitchen within six months.

Join us to benefit from staff discounts, pension, 25 days holiday, health plans, and a supportive team.

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