Klarent Hospitality are recruiting for an Breakfast Chef

Klarent Hospitality Limited; City of Edinburgh; On-site; GBP 20,000 - 25,000; Full time

Job summary

Klarent Hospitality is seeking a Breakfast Chef to join their team in Edinburgh. The role involves preparing and presenting breakfast to a high standard, ensuring guest satisfaction, and maintaining food safety. The company offers opportunities for personal development and recognizes staff contributions.

Benefits

Meals provided whilst on shift

Sales incentives and initiative rewards

Discounted / free use of leisure facilities

Discounted stays in hotels

Fully funded apprenticeships

Annual holiday entitlements including Bank Holidays

Option to buy additional holiday entitlements

Pension enrolment

Qualifications

• Passionate and eager to learn.
• Positive attitude and guest-focused.
• Availability to work mornings, afternoons/evenings, and weekends.

Responsibilities

• Ensure breakfast and buffet are prepared and presented to a high standard.
• Deliver excellent quality products to enhance guest experiences.
• Maintain cleanliness and prevent cross-contamination.

Skills

Good communication skills

Attention to detail

Team player

Job description

Would you like to work for a company that offers:

• £250, up to £1000 cash incentives when referring a friend to join our team - T&C’s apply
• Long service recognition cash bonus and free overnight hotel stays for services from 2 years and up

Rewards and benefits when you join us include:

• Meals provided whilst on shift
• Sales incentives and initiative rewards
• Discounted / free use of leisure facilities – “hotel specific”
• Discounted stays in our hotels or free stays as rewards & recognition incentives
• Opportunities for personal development within the Hotel Group Brand Portfolio
• Fully funded apprenticeships – T&C’s apply
• Annual holiday entitlements including Bank Holidays
• Option to buy additional holiday entitlements
• Pension enrolment

Does the following describe you?

• Passionate and eager to learn
• Positive attitude and guest-focused
• Friendly and caring
• Team player
• Ambitious and hardworking
• Good communication skills and excellent grooming standards
• Availability to work mornings, afternoons/evenings, and weekends
• Passion for food and attention to detail
• Committed to delivering exceptional customer experiences
• Interested in the Breakfast Chef role and have the necessary skills and experience? Then what’s stopping you?

Klarent Hospitality is recruiting for a Breakfast Chef

We offer excellent opportunities for growth and development within the Klarent Hospitality Group Brand Portfolio. We pride ourselves on rewarding and recognizing our staff for their dedication, commitments, and long service.

Klarent Hospitality operates branded hotels across the UK and Ireland, focusing on talent development and smart investment to drive performance and growth.

The Role:

• Ensure breakfast and buffet are prepared and presented to a high standard
• Deliver excellent quality products to enhance guest experiences and leave a lasting impression
• Assist with food cost controls
• Manage and supervise staff if required
• Maintain cleanliness and prevent cross-contamination in all work areas
• Prepare all mis-en-place for breakfast and other meal periods
• Respond promptly and efficiently to guest queries
• Ensure food quality and storage are maintained
• Contribute to cost control and departmental targets
• Assist other departments as needed and foster good relationships
• Report maintenance, hygiene, and hazard issues
• Comply with security, fire, health, safety, and food safety regulations