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An established industry player is seeking enthusiastic Kitchen Team Members to join their vibrant team in Slough. This role offers an exciting opportunity to prepare and serve fresh, high-quality dishes in a lively kitchen environment. With comprehensive training provided before the grand opening, you will gain invaluable skills while working alongside a diverse team. Enjoy flexible hours, free meals during shifts, and a supportive workplace culture that values individuality and teamwork. If you have a passion for food and a desire to grow in your career, this position is perfect for you.
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Wagamama
Slough, United Kingdom
Other
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Yes
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4
08.05.2025
22.06.2025
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Wagamama Cotswolds Designer Outlet is opening in July 2025!
We will be facilitating recruitment days on 21st of May 2025 and 4th of June 2025, so wait no longer and apply today to receive your invite and join our community!
Paid training will start from early June so you will be fully trained when we open our doors in July!
Kitchen team member | Full time
At Wagamama, we celebrate individuality and diversity. Appreciating personality over perfection – we call it be you, be Wagamama. Whether you’re looking to start a career in the kitchen or just seeking a wok-inspired side hustle, this could be the role for you. With over 165 restaurants across the UK and Ireland, we’re on a mission to nourish from bowl to soul.
The role |
As a Kitchen Team Member at Wagamama, you'll play a vital role in our kitchen, preparing and serving fresh food to standard with care. You'll work alongside a talented team of over 100 nationalities, gaining key life skills and making great friends, all while ensuring our guests receive delicious food the Wagamama way.
If you...
We’d love to hear from you
What’s in it for you |
Additionally, we offer pension schemes, holidays, training, cycle-to-work schemes, retail and leisure discounts, gym memberships, and long service awards.
Be you, be Wagamama
Wagamama is proudly part of the Disability Confident scheme.
*100% of tips go to our teams. Tips vary by restaurant and are left at guests’ discretion. Tips are not considered wages and are not guaranteed.