Kitchen Team Leader - Flexible Shifts, Growth & Perks

Miller & Carter - Gloucester; Gloucester; On-site; GBP 12,000 - 18,000; Part time

Benefits offered by this job

Pension

28 days paid holiday

Discounts on brands

Job summary

Miller & Carter - Gloucester is seeking a part-time Kitchen Team Leader to support the Head Chef in building a kitchen to be proud of and to master the menu with a passion for great food and developing people.

You will train and inspire your Chef team, manage food ordering and stock, ensure hygiene standards, and drive performance while delivering consistency across branded dishes and guest experience.

Qualifications

• Experience leading kitchen teams and delivering high-quality food.
• Strong people-management and communication skills.
• Knowledge of stock control, ordering, and cost management.

Responsibilities

• Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
• Be driven to smash targets with your team.
• Support with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Oversee that your team conforms to health and hygiene regulations.

Skills

Team leadership

Food safety

Stock management

Training others

Communication

Education

Food hygiene certificate

Job description

Miller & Carter - Gloucester is seeking a part-time Kitchen Team Leader to support the Head Chef in building a kitchen to be proud of and to master the menu with a passion for great food and developing people.

You will train and inspire your Chef team, manage food ordering and stock, ensure hygiene standards, and drive performance while delivering consistency across branded dishes and guest experience.