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Job Title: 2nd Chef
As 2nd Chef, you’ll lead by example, ensuring the team has everything they need for smooth service! You’ll support your team by encouraging collaboration and helping them work well together, ensuring every dish served is of the highest standards.
Responsibilities
- Prepare, cook, and present food that meets specifications and customer expectations.
- Maintain hygiene standards and safety regulations in the kitchen to ensure the safety of your team and visitors.
- Deputise for management and resolve issues in their absence.
- Organise and coordinate the team during busy service to ensure smooth operations.
Qualifications
- Ability to work under pressure in a busy kitchen and foster teamwork.
- Passion for delivering tasty, well-presented meals consistently.
- Maintain high standards and ensure every customer receives the perfect plate.
- Adaptability and quick thinking during busy services.
Additional Information
We reward our team’s hard work with:
- Competitive salary and pension contributions.
- Opportunities for career development across our well-known brands, including training and apprenticeships.
- Discounts: 33% for you and 15% for loved ones on our brands; 50% for you and 25% for loved ones at Greene King Inns and hotels.
- Employee assistance program for mental health, well-being, financial, and legal support.
- Referral bonus: earn up to £1,500 when you refer a friend who is hired.
- Wagestream: access your wages before payday.
- Retail discounts: up to 30% off at Superdrug, exclusive deals with Three Mobile, and more.