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Kitchen Supervisor - Warwick

Premier Inn

Warwick

On-site

GBP 1,000

Full time

Yesterday
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Job summary

Join a leading hospitality business as a Kitchen Team Supervisor at Premier Inn in Warwick. In this permanent role, you will lead your kitchen team, preparing and serving renowned breakfasts. Enjoy guaranteed hours and a range of employee benefits.

Benefits

Training and support
Whitbread Benefits card
Pension and savings schemes
Discounts on shopping and utilities
Complimentary breakfast for 2

Qualifications

  • Catering experience is required.

Responsibilities

  • Lead your team to prepare, cook, and serve breakfasts and classic dishes.
  • Advance your chef career by leading the kitchen team.

Skills

Catering Experience

Job description

We're currently recruiting at our Warwick Premier Inn Hotel. This is a permanent role working 32 hours per week, paying up to £13.81 per hour.

Kitchen Supervisor – Warwick Premier Inn Hotel

Join us as a Kitchen Team Supervisor at Premier Inn in Warwick. Lead your team to prepare, cook, and serve our renowned breakfasts and classic dishes. Immediate start available; catering experience is required.

Details
  • Pay Rate: Up to £13.81 per hour
  • Contract Type: Permanent (no zero hours contracts)
  • Hours: 32 hours a week, with guaranteed hours to help you plan your week
  • Location: Opus 40, Haywood Road, Warwick CV34 5AH
Why You’ll Love Working Here
  • Training and support with user-friendly equipment and clear career progression
  • Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
  • Pension and savings schemes: Company pension and Save As You Earn scheme
  • Discounts on shopping, utilities, travel, cinema, supermarkets, and more
  • Complimentary Premier Inn breakfast for 2 when you join
What You’ll Do

As a Kitchen Team Leader at Warwick Premier Inn, you'll advance your chef career by leading our kitchen team, creating beloved meals, and making your mark in the UK’s leading hospitality business, Whitbread.

We value diversity and inclusivity and welcome applications from all backgrounds and situations.

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