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Kitchen staff

J D Wetherspoon

Sevenoaks

On-site

GBP 10,000 - 40,000

Full time

4 days ago
Be an early applicant

Job summary

A leading pub chain in Sevenoaks is looking for Kitchen Staff to join their team. This full-time position requires no prior experience, just a positive attitude and a willingness to learn. The role includes preparing and cooking food and maintaining high cleanliness standards. Flexibility in shift patterns is offered with opportunities for progression within the company.

Benefits

Competitive rate of pay
Free meal and drink when working
20% discount on food and drinks
Extra £1 per hour for late shifts
Bonus scheme
Paid holiday
Free shares after a qualifying period
Loyalty reward scheme

Qualifications

  • No experience is needed, just a good attitude.
  • Reliable, friendly, and love working as part of a team.

Responsibilities

  • Prepare and cook food to correct specifications.
  • Maintain high standards of cleanliness and safety.
  • Work with a team to meet time and quality targets.

Skills

Good attitude
Willingness to learn
Calm under pressure

Job description

Kitchen Staff

Wetherspoon



  • Sevenoaks, Kent

  • Permanent

  • Full-time


Posted: 11 hours ago


The ideal applicant


We’re looking for fun, enthusiastic, passionate people to join our hard-working teams. No experience is needed, just a good attitude, a willingness to learn and a calm head under pressure. As a UK Top Employer with an award-winning training programme, we know that we can teach you the skills you’ll need to succeed. Whether you’re looking for a long-term career or just some extra shifts, if you’re reliable, friendly and love working as part of a team - this role could be perfect for you.


What’s in it for you?



  • Competitive rate of pay

  • A free meal and a drink, when working

  • 20% discount on all food, drinks and hotel accommodation (for you and up to three guests), when not working

  • £1 extra per hour, for hours worked during midnight-5.59am

  • Bonus scheme - earn up to 19% of your pay

  • Availability of guaranteed-hours contracts and variable-hours contracts

  • Paid holiday

  • Free shares (after a qualifying period)

  • Loyalty reward scheme


The role


At a glance, your role is to work as part of a team to prepare and cook food and to help to keep the kitchen running smoothly, all while maintaining high standards of cleanliness, safety and customer service. Our pubs open early and close late, so we offer great flexibility with shift patterns, including mornings, evenings, weekends and late finishes.


Duties include:



  • Preparing, cooking and presenting food to the correct spec

  • Operating kitchen work stations, including grills, fryers, microwaves and more

  • Working as a team to keep to time and quality targets

  • Following food hygiene and allergen, as well as health and safety, standards

  • Cleaning as you go, including full kitchen clean-downs

  • Rotating stock and storing food safely

  • Completing required induction, role-specific and ongoing refresher training and contributing to continuous improvement


Progression and development


Most Wetherspoon team leaders and managers started in the kitchen or behind the bar. If you’re looking to progress, we can support your development with:



  • Structured on-the-job training.

  • Apprenticeships and management academies.

  • Cross-training into other areas (bar, floor, hotel).

  • Opportunities to move into team-leader, kitchen-shift-leader and/or pub-manager roles.


Wetherspoon promotes an inclusive working environment where everyone is welcome. When you’re at work, we want you to feel comfortable being yourself. Whatever your background, preferences or beliefs, we’ll ensure that you have the skills and knowledge you need for a great career with us. Under-18s may attract a lower rate of pay, always in line with, but usually above, national guidelines.


Hours per week: 16



  • Monday hours: 16:00 - 00:00

  • Tuesday hours: 16:00 - 00:00

  • Wednesday hours: 16:00 - 00:00

  • Thursday hours: 16:00 - 00:00

  • Friday hours: 16:00 - 00:00

  • Saturday hours: 16:00 - 00:00

  • Sunday hours: 16:00 - 23:30


Wetherspoon


#s1-Gen

The ideal applicantWe`re looking for fun, enthusiastic, passionate people to join our hard-working teams. No experience is needed, just a good attitude, a willingness to learn and a calm head under pressure. As a UK Top Employer with an award-winning training programme, we know that we can teach you the skills you`ll need to succeed.Whether you`re looking for a long-term career or just some extra shifts, if you`re reliable, friendly and love working as part of a team - this role could be perfect for you.What`s in it for you?

competitive rate of pay
- a free meal and a drink, when working
- 20% discount on all food, drinks and hotel accommodation (for you and up to three guests), when not working
- £1 extra per hour, for hours worked during midnight-5.59am
- bonus scheme - earn up to 19% of your pay
- availability of guaranteed-hours contracts and variable-hours contracts
- paid holiday
- free shares (after a qualifying period)
- loyalty reward schemeThe roleAt a glance, your role is to work as part of a team to prepare and cook food and to help to keep the kitchen running smoothly, all while maintaining high standards of cleanliness, safety and customer service.Our pubs open early and close late, so we offer great flexibility with shift patterns, including mornings, evenings, weekends and late finishes.Duties include:
- preparing, cooking and presenting food to the correct spec
- operating kitchen work stations, including grills, fryers, microwaves and more
- working as a team to keep to time and quality targets
- following food hygiene and allergen, as well as health and safety, standards
- cleaning as you go, including full kitchen clean-downs
- rotating stock and storing food safely
- completing required induction, role-specific and ongoing refresher training and contributing to continuous improvementProgression and developmentMost Wetherspoon team leaders and managers started in the kitchen or behind the bar.If you`re looking to progress, we can support your development with:
- structured on-the-job training.
- apprenticeships and management academies.
- cross-training into other areas (bar, floor, hotel).
- opportunities to move into team-leader, kitchen-shift-leader and/or pub-manager roles.Wetherspoon promotes an inclusive working environment where everyone is welcome.When you`re at work, we want you to feel comfortable being yourself. Whatever your background, preferences or beliefs, we`ll ensure that you have the skills and knowledge you need for a great career with us.Under-18s may attract a lower rate of pay, always in line with, but usually above, national guidelines.Hours per week:16Monday hours:16:0000:00Tuesday hours:16:0000:00Wednesday hours:16:0000:00Thursday hours:16:0000:00Friday hours:16:0000:00Saturday hours:16:0000:00Sunday hours:16:0023:30
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