Kitchen Porter (Temp to Perm), Witney

TN United Kingdom; Witney; On-site; Full time

Job summary

A leading company in Witney is seeking a committed Temp to Perm Kitchen Porter. The role involves ensuring food hygiene standards, assisting in kitchen tasks, and maintaining a clean and organized work environment. Candidates with varying experience levels are welcome to apply.

Qualifications

• Previous experience in a kitchen, catering, or food service role.
• Ability to work efficiently in a fast-paced environment.

Responsibilities

• Ensuring all food hygiene regulations are adhered to.
• Checking in food deliveries and maintaining food storage.
• Cleaning duties related to service and equipment.

Skills

Communication

Organization

Hygiene Standards

Job description

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Kitchen Porter (Temp to Perm), Witney, Witney

Client: Berry Recruitment

Location: Witney, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Reference: 3f5157e64bc4

Job Views: 2

Posted: 14.05.2025

Expiry Date: 28.06.2025

Job Description:

Description: Berry Recruitment is currently hiring for a committed and experienced Temp to Perm Kitchen Porter for a Medical Laboratory in Witney, Oxfordshire.

Role: Temp to Perm Kitchen Porter

Location: Witney, Oxfordshire

Pay Rate: £12.00 per hour

Hours: Monday – Friday (08:00 – 16:00)

Key Responsibilities of the Kitchen Porter:

• Ensuring all food hygiene regulations are adhered to, particularly HACCP regulations.
• Checking in food deliveries to ensure only the highest quality produce is accepted.
• Ensuring food storage complies with hygiene regulations and F.I.F.O stock rotation is followed.
• Cleaning duties related to service and equipment.
• Preparing service areas and points.
• Proper storage of food items and equipment after service.
• Maintaining personal hygiene, appearance, and uniform according to company standards.
• Supporting the company’s health and safety policies.
• Monitoring and recording food and equipment temperatures.
• Assisting in other kitchen tasks during quieter periods.
• Reporting safety hazards to the line manager.
• Performing other duties as assigned to ensure departmental smooth operation.

About you:

• Previous experience in a kitchen, catering, or food service role.
• Ability to work efficiently in a fast-paced environment and stay organized.
• Good communication skills for safety reporting and teamwork.
• A positive attitude and willingness to undertake various tasks.
• Understanding of proper hygiene and uniform standards in food service.

We welcome candidates with varying levels of experience who believe they can add value to the role.

For more information and to apply, contact the Oxford branch of Berry Recruitment at 01865 777733 or click 'Apply Now' to submit your application.

We are committed to equal opportunity employment and do not discriminate based on gender, marital status, race, religion, colour, age, disability, or sexual orientation. Candidates are evaluated solely on merit, qualifications, and ability to perform the job duties.