Kitchen Porter: Keep Kitchens Spotless & Running Swiftly

Ivy Restaurants Ltd; Brighton; On-site; GBP 1,240,000 - 1,653,000; Part time

Benefits offered by this job

Competitive pay

Career development program

Extra holiday days after 5 years

Staff discount 50%

Gift dining vouchers

Retail discounts

Minimum 20 hours per week

Job summary

The Ivy Asia in Brighton is seeking a Kitchen Porter to help maintain cleanliness and organisation in the kitchen and support overall kitchen operations. You will assist with basic food preparation tasks and help ensure a smooth, efficient service in a fast-paced environment.

No prior experience is required, though kitchen experience is preferred. The role offers a reliable schedule with a minimum of 20 hours per week and opportunities for development within a luxury dining brand.

Qualifications

• No previous experience required; kitchen experience preferred.
• Able to lift and carry heavy objects and stand for extended periods.
• Good communication and teamwork skills.

Responsibilities

• Ensure cleanliness and sanitation of kitchen equipment, utensils, and work areas.
• Wash dishes, pots, pans, and other kitchenware.
• Assist in receiving deliveries and storing supplies in designated areas.
• Empty rubbish bins and dispose of waste in designated waste areas.
• Support kitchen staff by performing basic food preparation tasks, such as peeling vegetables or portioning ingredients.
• Ensure chemicals and cleaning equipment are continuously stocked, e.g. blue roll & sanitizer.

Skills

Adaptability

Stamina

Teamwork

Job description

The Ivy Asia in Brighton is seeking a Kitchen Porter to help maintain cleanliness and organisation in the kitchen and support overall kitchen operations. You will assist with basic food preparation tasks and help ensure a smooth, efficient service in a fast-paced environment.

No prior experience is required, though kitchen experience is preferred. The role offers a reliable schedule with a minimum of 20 hours per week and opportunities for development within a luxury dining brand.