Kitchen Porter: Fast-Paced Kitchen Support & Hygiene

SmartRecruiters, Inc.

Northwood

On-site

GBP 18,000 - 22,000

Full time

11 days ago
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Job summary

Aramark UK is seeking a reliable Kitchen Porter to join our team in Northwood, United Kingdom. You will help maintain a clean, efficient kitchen and support the culinary team during service.

You should be organised, able to work in a fast-paced environment, and committed to high hygiene standards and food safety. This role offers an opportunity to grow within a global hospitality leader.

Qualifications

  • Experience in kitchen or hospitality is desirable.
  • Knowledge of food safety and hygiene regulations.
  • Ability to work efficiently in a fast-paced environment.
  • Strong attention to detail and commitment to cleanliness.
  • Excellent time keeping and reliability.
  • Ability to follow instructions and work as part of a team.

Responsibilities

  • Wash, clean, and sanitise all kitchen equipment, utensils, crockery, and glassware according to food safety standards.
  • Maintain kitchen cleanliness and organisation, including floors, surfaces, and storage areas.
  • Dispose of waste and recyclables safely.
  • Assist with food preparation tasks as directed by the kitchen team.
  • Load and operate dishwashing equipment safely and efficiently.
  • Stock and organise kitchen supplies to maintain adequate inventory.
  • Support the kitchen team during service periods and respond to requests.
  • Adhere to health and safety regulations and food hygiene standards.
  • Report equipment faults or maintenance issues to the supervisor.
  • Maintain personal hygiene and wear appropriate protective clothing.

Skills

Kitchen experience
Food safety
Attention to detail
Time management
Team player
Reliable

Education

Food safety certification (desirable)

Tools

Dishwashing equipment

Job description

Aramark UK is seeking a reliable Kitchen Porter to join our team in Northwood, United Kingdom. You will help maintain a clean, efficient kitchen and support the culinary team during service.

You should be organised, able to work in a fast-paced environment, and committed to high hygiene standards and food safety. This role offers an opportunity to grow within a global hospitality leader.

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