Kitchen Porter - Casual

Compass Group PLC; Duxford; On-site; GBP 18,000 - 21,000; Full time

Job summary

Restaurant Associates is seeking a Kitchen Porter to support a busy kitchen team and uphold high standards of cleanliness, safety and efficiency. You will help maintain a clean kitchen, wash dishes and utensils, and assist with basic food preparation as required, contributing to outstanding service and experiences.

In this role you will follow Food Hygiene, Health & Safety and COSHH regulations, manage waste and recycling, and work as a reliable team player who supports smooth operations and

Responsibilities

• Maintaining high standards of cleanliness throughout the kitchen, including washing dishes, utensils, pots, and pans
• Ensuring kitchen work areas, equipment, and storage spaces are kept clean, organised, and hygienic
• Assisting with basic food preparation tasks as required by the kitchen team
• Supporting the smooth running of kitchen operations by ensuring supplies and equipment are readily available
• Following all Food Hygiene, Health & Safety, and COSHH regulations
• Safely handling and disposing of waste and recycling
• Being a reliable team player with a positive attitude and strong work ethic
• Representing Restaurant Associates professionally and maintaining a positive brand image at all times

Skills

Teamwork

Positive attitude

Work ethic

Job description

As a Kitchen Porter, you will play a vital role in supporting our busy kitchen team, helping to maintain a clean, safe, and efficient working environment. Your contribution will be essential in delivering outstanding food service and exceptional experiences for our customers within one of the UK's leading food service companies. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Could you bring your spark to Restaurant Associates? Here's what you need to know before applying: Your key responsibilities will include:

• Maintaining high standards of cleanliness throughout the kitchen, including washing dishes, utensils, pots, and pans
• Ensuring kitchen work areas, equipment, and storage spaces are kept clean, organised, and hygienic
• Assisting with basic food preparation tasks as required by the kitchen team
• Supporting the smooth running of kitchen operations by ensuring supplies and equipment are readily available
• Following all Food Hygiene, Health & Safety, and COSHH regulations
• Safely handling and disposing of waste and recycling
• Being a reliable team player with a positive attitude and strong work ethic
• Representing Restaurant Associates professionally and maintaining a positive brand image at all times