Kitchen Porter | 40h, Free Parking & Meals on Shift

Sodexo Group; Sevenoaks; Hybrid; GBP 27,000 - 31,000; Full time

Benefits offered by this job

Free parking

Uniform provided

Meals on shift

Job summary

Sodexo Group is hiring a Kitchen Porter at Sevenoaks School in Sevenoaks. The role involves washing, unloading, basic food prep, and maintaining clean, safe kitchen spaces. You will follow health and safety, allergen controls, and FIFO storage while supporting chefs and delivering a positive dining experience.

Key responsibilities include deep cleaning, waste management, and helping with hygiene schedules. The position requires Level 2 food safety, allergen training, and willingness to complete

Qualifications

• Food safety & health & safety level 2 required.
• Allergen training completed or willing to undertake.
• Completion of mandatory online training within 3 months.
• Experience in a similar service-industry role preferred.
• Attention to detail and adherence to standards.
• HACCP awareness and safe food handling.

Responsibilities

• Wash and sanitise crockery, cutlery, utensils, equipment and service items.
• Unload deliveries and store goods using FIFO principles.
• Assist with basic food preparation.
• Ensure correct storage and waste management per procedures.
• Maintain cleanliness of floors, surfaces and equipment.
• Deep clean fridges and storerooms for safety standards.
• Comply with Health and Safety regulations and allergen processes.
• Support hygienic kitchen cleaning and schedule implementation.
• Promote good customer service and teamwork.
• Report incidents, near misses and maintenance needs.
• Attend meetings and training as required.

Skills

Food safety level 2

Allergen training

Attention to detail

Team work

Flexible hours

Education

Basic Food Hygiene certificate

Health and Safety certificate

Mandatory online training within 3 months

Job description

Sodexo Group is hiring a Kitchen Porter at Sevenoaks School in Sevenoaks. The role involves washing, unloading, basic food prep, and maintaining clean, safe kitchen spaces. You will follow health and safety, allergen controls, and FIFO storage while supporting chefs and delivering a positive dining experience.

Key responsibilities include deep cleaning, waste management, and helping with hygiene schedules. The position requires Level 2 food safety, allergen training, and willingness to complete