Kitchen Porter

Elliot Scott Group; Wales; On-site; GBP 20,000 - 25,000; Full time

Job summary

A recruitment firm is seeking kitchen support staff to maintain cleanliness in the kitchen and assist with food preparation. Successful candidates will ensure hygiene standards are met and will help restock supplies as needed. Applicants must have a Basic DBS and relevant hygiene certificate.

Benefits

Paid holiday entitlement

Qualifications

• Basic DBS.
• Proof of address required.
• Proof of National Insurance.
• Food and Hygiene/Safety Level 2 certificate.

Responsibilities

• Maintain cleanliness and tidiness of the kitchen.
• Wash, dry, and store kitchen items efficiently.
• Assist with basic food preparation.

Job description

Llandaff, United Kingdom | Posted on 18/09/2025

Elliot Scott Group is an international recruitment and workforce solutions provider headquartered in the United Kingdom and a regional office in Dubai, UAE. Since 2010, we have been connecting businesses with exceptional talent across the UK and global markets, with a reputation built on integrity, speed, and sector expertise.

We offer a full spectrum of recruitment services and managed workforce solutions.

By integrating cutting-edge recruitment technology with decades of human capital experience, we ensure our clients receive scalable support tailored to their business needs whether locally or internationally.

Driven by relationships, results, and reliability, Elliot Scott Group continues to grow as a trusted partner for both employers and job seekers worldwide.

Job Description

• Maintain cleanliness and tidiness of the kitchen, including floors, work surfaces, and storage areas.
• Wash, dry, and store pots, pans, cutlery, and crockery promptly and efficiently.
• Operate dishwashing equipment safely and correctly.
• Assist with basic food preparation (such as peeling, chopping, or portioning ingredients) under supervision.
• Empty bins, manage waste, and follow recycling procedures.
• Ensure all cleaning tasks are carried out according to hygiene and safety standards.
• Restock and organize kitchen supplies as needed.
• Support chefs and front-of-house staff during busy service periods.
• Adhere to health and safety, fire safety, and food hygiene regulations.

Requirements

• Basic DBS
• Proof of Address
• Proof of National Insurance
• Credit Report
• Food and Hygiene/Safety Level 2 certificate.
• Full-time hours with consistent scheduling
• Paid holiday entitlement (in line with UK regulations)