Kitchen Porter

Scotsman Hospitality; ST Andrews; On-site; GBP 18,000 - 23,000; Full time

Job summary

A leading hospitality group in Scotland is seeking an experienced Kitchen Porter to join their team. The role involves supporting culinary staff and maintaining hygiene standards, offering various perks like flexible working hours, discounts, and career development opportunities. This position is perfect for individuals interested in culinary careers who thrive in team environments.

Benefits

100% of tips earned in venues

Wagestream for early pay access

30% discount on food and cinema tickets

Hotel and apartment discounts

Access to perks benefits portal

Staff meals on duty

Flexible working opportunities

Career development programs

Qualifications

• Experience in a similar role or keen interest in culinary career.
• Great personality and enjoys social environments.
• Availability to work shifts, including evenings and weekends.

Responsibilities

• Supporting chefs to ensure smooth kitchen operation.
• Maintaining kitchen hygiene and equipment.
• Properly storing food and maintaining storage areas.

Skills

Teamwork

Hygiene awareness

Time management

Job description

Who we are?

The Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more.

We are looking for an experienced and talented Kitchen Porter to join our fantastic venue.

What is in it for you?

As part of Scotsman Hospitality, you will have access to the following benefits that include:

• TRONC electronic tips – Our staff keep 100% of tips earned in venues.
• Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
• 30% off of food and cinema tickets in all of our venues across Scotland.
• Hotel and Apartment discounts.
• Access to Scotsman Perks Benefits Portal.
• Staff meals on duty.
• Flexible working opportunities.
• Career development through our Scotsman Steps training programme.
  
  

The Role

As a Kitchen Porter, your role will include:

• Providing support to all chefs ensuring smooth operation of the kitchen.
• Ensuring that kitchen areas and equipment are hygienically maintained.
• Ensuring storage areas are well maintained and food produce is stored correctly.
  
  

The Person

The ideal candidate will have:

• Experience in a similar role or a keen interest in pursuing a culinary career.
• A great personality and enjoy working as part of a team in a social environment.
• Availability to work shifts, including evenings and weekends as per business needs.
  
  

The Process

If you think this is the role for you then apply now and a member of the venue team will be in touch.