Kitchen Porter

Scotsman Group

Scotland

On-site

GBP 12,000 - 18,000

Full time

14 days+

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Benefits offered by this job

TRONC electronic tips
Wagestream
30% off of food and cinema tickets in/
Hotel and Apartment discounts
Access to Scotsman Perks Benefits Port
Staff meals on duty
Flexible working opportunities
Career development through our Scotsam

Job summary

The Scotsman Group is Scotland’s largest and most diverse hospitality group, operating over 40 venues across Scotland including bars, restaurants, hotels and more. We are looking for an experienced and talented Kitchen Porter to join our fantastic venue.

As part of Scotsman Hospitality, you will benefit from TRONC electronic tips, Wagestream access, discounts on food and cinema tickets, hotel/apartment discounts, and flexible working opportunities.

Responsibilities

  • Providing support to all chefs ensuring smooth operation of the kitchen.
  • Ensuring that kitchen areas and equipment are hygienically maintained.
  • Ensuring storage areas are well maintained and food produce is stored correctly.

Job description

Who we are?

The Scotsman Group is Scotland’s largest and most diverse hospitality group, with a collection of over 40 venues across Scotland including bars, restaurants, hotels and more.

We are looking for an experienced and talented Kitchen Porterto join our fantastic venue.
What is in it for you?

As part of Scotsman Hospitality, you will have access to the following benefits that include:

  • TRONC electronic tips – Our staff keep 100% of tips earned in venues.
  • Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.
  • 30% off of food and cinema tickets in all of our venues across Scotland.
  • Hotel and Apartment discounts.
  • Access to Scotsman Perks Benefits Portal.
  • Staff meals on duty.
  • Flexible working opportunities.
  • Career development through our Scotsman Steps training programme.
The Role:

As a Kitchen Porter, your role will include:

  • Providing support to all chefs ensuring smooth operation of the kitchen.
  • Ensuring that kitchen areas and equipment are hygienically maintained.
  • Ensuring storage areas are well maintained and food produce is stored correctly.
The Person:

The ideal candidate will have:

  • Experience in a similar role or a keen interest in pursuing a culinary career.
  • A great personality and enjoy working as part of a team in a social environment.
  • Availability to work shifts, including evenings and weekends as per business needs.
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