Kitchen Porter

HMC (Headmasters' and Headmistresses' Conference); Market Harborough; On-site; GBP 15,000 - 20,000; Part time

Job summary

A leading educational organization is seeking a Kitchen Porter to assist the Head Chef in providing meals to pupils and staff. The role includes maintaining cleanliness and hygiene in the kitchen and dining areas. Ideal candidates will have catering experience and a strong appreciation for food safety standards.

Qualifications

• Previous experience in a busy catering environment.
• Awareness of cleanliness and hygiene standards.

Responsibilities

• Support the Head Chef with daily meal provision.
• Assist in serving meals and maintaining cleanliness of kitchen and dining areas.
• Properly store, label, and rotate food items.

Skills

Cleanliness

Hygiene Standards

Catering Experience

Job description

Teaching careers in HMC independent schools

We are looking for a Kitchen Porter to support the Head Chef with the daily provision of meals and refreshments to the pupils and staff.

We are looking for a Kitchen Porter to support the Head Chef with the daily provision of meals and refreshments to the pupils and staff. This will involve assisting in service of all meals and refreshments, ensuring the kitchen and dining rooms are cleaned and maintained to a high standard both during and after service, and correctly storing, labelling and rotating food items.

The successful applicant will have previous experience of working in a busy Catering environment and an appreciation of cleanliness and hygiene standards.

Working hours : 30 hours per week - 09:00-15:00 (5 over 7 days)

Salary : Foundation scale point 11 which is equivalent to £15,444 per annum actual salary (£23,492 per annum FTE).

Please refer to the Foundation website for further details or should you wish to apply for this role

The closing date for applications is Monday 28th April 2025 at 12 noon.

12 The Point, Rockingham Road, Market Harborough, Leicestershire, LE16 7QU