Kitchen Porter

Kellan Group; City Of London; Vor Ort; GBP 18.000 - 20.000; Vollzeit

Benefits dieser Stelle

Holiday Pay

Weekday daytime hours

Weekly pay

Exposure to big contract catering

Zusammenfassung

Kellan Group is recruiting a reliable Kitchen Porter for a contract catering team in Central London. This Monday to Friday role offers daytime hours with immediate starts and hourly pay in the range stated. No agency delays—join a busy kitchen and grow with a recognised contract catering operation.

Pay starts at £12.71 per hour and can rise to £14.80, with holiday pay. Training and safety requirements include Level 2 Food Safety certification, to be completed before starting.

Qualifikationen

• Minimum 1 year's Kitchen Porter experience in the UK.
• Level 2 Food Safety and Allergens certificate (if not held, link will be provided and must be completed before starting).
• Good understanding of food hygiene and safe handling practices.
• Ability to work efficiently in a fast-paced environment.
• Must be available to work all 5 days, Monday to Friday.

Aufgaben

• Maintain high standards of cleanliness and hygiene throughout the kitchen.
• Wash dishes, pots, pans, utensils, and kitchen equipment.
• Support chefs with basic food preparation when required.
• Follow waste disposal and recycling procedures.
• Help keep the kitchen safe, organised, and well-stocked.
• Assist with the smooth day-to-day running of the kitchen.

Kenntnisse

Kitchen porter experience

Food safety knowledge

Fast-paced environment

Ausbildung

Level 2 Food Safety and Allergens certificate

Jobbeschreibung

JOB DESCRIPTION

Kitchen Porter - Monday to Friday | Contract Catering | Central London

Immediate Starts Available

We're recruiting reliable and hardworking Kitchen Porters to join our contract catering team in Central London. This is a Monday to Friday position, offering mainly daytime hours.

Pay: From £12.71 per hour - £14.80 + Holiday Pay (rate may vary depending on client and experience)

Key Responsibilities

• Maintain high standards of cleanliness and hygiene throughout the kitchen.
• Wash dishes, pots, pans, utensils, and kitchen equipment.
• Support chefs with basic food preparation when required.
• Follow waste disposal and recycling procedures.
• Help keep the kitchen safe, organised, and well-stocked.
• Assist with the smooth day-to-day running of the kitchen.

Requirements

• Minimum 1 year's Kitchen Porter experience in the UK (essential).
• Level 2 Food Safety and Allergens certificate (if you do not have training link will be sent to complete, must be completed prior to starting work).
• Good understanding of food hygiene and safe food handling practices.
• Ability to work efficiently in a fast-paced environment.
• Strong work ethic and attention to detail.
• Must be available to work all 5 days, Monday to Friday.

Benefits

• Holiday Pay
• Monday to Friday hours for work/life balance
• Weekly pay
• Opportunity to work with big contract catering names