Kitchen Porter

Warner Hotels; Chipping Norton; On-site; GBP 11,020 - 19,286; Full time

Benefits offered by this job

Free gym access

60% food discount on-site

Pension scheme

Career development opportunities

28 days annual leave

Cycle to Work Scheme

Employee discounts

Job summary

Heythrop Park, part of Warner Hotels Group, is seeking a Kitchen Porter to assist in basic food prep, washing up, cleaning, and handling deliveries in a 311-bedroom hotel set in 440 acres of parkland in the Cotswolds.

Competitive hourly rate up to £13.88 depending on age, with opportunities for career development through in-house training and external qualifications. This role offers benefits including free gym access, pension, 28 days leave and staff discounts.

Qualifications

• Enthusiastic candidates who want to develop a career in the kitchen.
• Willingness to learn and gain new skills in a kitchen environment.
• Ability to work under supervision and follow instructions.

Responsibilities

• Assist in basic food preparation.
• Wash up and ensure kitchen areas stay clean.
• Unload and store deliveries and maintain cleanliness across the kitchen.

Skills

Enthusiasm

Career intent

Teamwork

Communication

Self-identity

Job description

Join our team at Heythrop Park, part of the Warner Hotels Group. This 311‑bedroom hotel with two theatres, a spa, and three restaurants is set within 440 acres of parkland in the heart of the Cotswolds.

Up to £13.88 per hour depending on age

We have a fantastic opportunity for a Kitchen Porter to join us at Warner Hotels. As a Kitchen Porter, you will be responsible for assisting in basic food preparation, washing up, cleaning, and clearing all kitchen areas, as well as unloading and putting away deliveries.

Warner Hotels don’t just deliver holidays – we create moments where guests and team feel alive, relaxed and inspired.

Why work with Warner Hotels?

• Free use of gym and leisure facilities
• 60 % discounted food on‑site
• Pension scheme
• A fantastic opportunity for career development through externally recognised qualifications in addition to in‑house training and development (Degrees and Apprenticeship level)
• 28 days annual leave per year (inclusive of Bank Holidays)
• Cycle to Work Scheme
• 20 % discount at breaks at Warner, Butlins & Haven + additional discounts during your stays for you and your family
• Help @ Hand from Unum — including virtual GP, physiotherapy support, mental health sessions
• Life Assurance
• Free car parking on‑site
• Family‑friendly policies
• Refer a friend scheme
• Aslan: Our reward & recognition portal includes access to a financial wellbeing platform
• Access to a discounts platform including a points‑based discount plan to increase your retail discounts
• Access your wages on demand through Aslan
• Employee Assistance Programme
• L&G Care Concierge
• Glow Getters and Long Service Awards

What are we looking for?

• Enthusiastic candidates who want to develop a career in the kitchen.
• Have a thirst for knowledge and want to learn new skills.
• Ability to work under supervision.
• Good communication skills.
• A promise to come to work as your whole authentic self.

Ready to discover your glow? Be part of something more than a hotel – where your personality shines and your ideas matter.

At Warner Hotels, diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require.

If you require any assistance or reasonable adjustments while applying, please don't hesitate to reach out to us at: [e-mail]