Kitchen Porter

Bespoke Hotels; Chester; On-site; GBP 18,000 - 24,000; Full time

Job summary

Bespoke Hotels in the UK is seeking a kitchen-oriented role to support the smooth operation of our kitchens and assist chefs in daily tasks. The role emphasizes reliability, a willingness to learn, and delivering high standards of service within a growing team.

We value passionate hospitality professionals and offer opportunities to grow within Bespoke's expanding hotel portfolio across the UK.

Qualifications

• The ideal person will have some experience in a similar position though this is not essential and will have the ability to deliver great service to our guests.
• We are looking for someone who is passionate about hospitality, that is reliable and willing to learn as part of this growing team.

Responsibilities

• Assist with ensuring the efficient and effective running of the kitchen.
• Ensure that sufficient material for the performance of cleaning duties are collated.
• Dispose of rubbish into an area outline by Head Chef whilst complying with food safety policy.
• Ensure the working areas and equipment in the kitchen are cleaned to a high standard.
• Aid the Chefs when necessary.

Job description

Bespoke Benefits… What’s in it for you?

We are proud to provide equal opportunities for our team members, encouraging inclusive and creative culture, providing long-term careers, supporting community and assisting in environmental matters.

At Bespoke, we ensure meaningful relationships with our colleagues, guests and third-party suppliers, positively celebrating diversity and inclusion within our teams, encouraging collaboration and creativity.

Requirements

The ideal person will have some experience in a similar position though this is not essential and will have the ability to deliver great service to our guests.

We are looking for someone who is passionate about hospitality, that is reliable and willing to learn as part of this growing team.

Duties Will Include

• Assist with ensuring the efficient and effective running of the kitchen.
• Ensure that sufficient material for the performance of cleaning duties are collated.
• Dispose of rubbish into an area outline by Head Chef whilst complying with food safety policy.
• Ensure the working areas and equipment in the kitchen are cleaned to a high standard.
• Aid the Chefs when necessary.

Being Bespoke

We stand today as the UK’s Largest Independent Hotel Group, owning a number of hotels and partnering with an ever-increasing portfolio alongside this. Every agreement we have is Bespoke by name, and bespoke by nature. Our properties range from specialist golfing hotels, to award-winning spa resorts and chic city centre properties.

We pride ourselves on a diverse roster and a unique, individualised management style, with over 90 management agreements across the UK, alongside a further 30 management consultancy services, and 100 hotels with sales & marketing services only.