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Impact Food Group is hiring a Kitchen Porter for Oxford International College Brighton. Shifts are Saturdays and Sundays, 11:00 to 19:30, 26 hours weekly across 48 weeks per year. Salary is £17,121 per annum with meals on shift and opportunities for training.
The role supports the kitchen team with food prep, plating, presentation, and a clean, welcoming dining environment for students and staff. Experience in catering or hospitality is preferred, with a passion for high standards and a
Impact Food Group (IFG) is one of England's fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.
Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.
We're looking for people who are passionate about great service, fantastic food, and making a positive impact.
If you think you've got what it takes, and the times above suit you, we'd love to hear from you!?
A short kitchen visit and interview will be required for this role.
IFG are committed to the safeguarding of children and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS check, which IFG will pay for.
We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.