Kitchen Porter

Mount Charles Group; Belfast; On-site; GBP 10,000 - 40,000; Full time

Job summary

A leading company in food and facilities management seeks a Kitchen Porter at Belfast International Airport. The role involves maintaining hygiene standards, cleaning kitchen areas, and assisting with service duties. With flexible shifts and excellent career progression opportunities, this entry-level position is ideal for customer-focused individuals.

Benefits

28 days' paid holidays (pro-rata)

Private Healthcare Scheme

Pension

Employee Assistance Program

Training and development

Uniform

Company events

Qualifications

• Knowledge of HACCP regulations.
• Enthusiastic, customer-oriented, self-motivated, flexible.

Responsibilities

• Maintain high operational hygiene in kitchen areas.
• Perform cleaning duties as per schedule.
• Comply with food safety, hygiene, and safety regulations.

Skills

Attention to detail

Leadership qualities

Good communication skills

Education

Basic food hygiene certification

Job description

Join to apply for the Kitchen Porter role at Mount Charles Group

Job ref: RF-2505-24 | Location: Belfast International Airport - Northern Quarter | Quantity of Posts: 1 | Salary: £13.00/hour

If you are a customer-focused individual eager to join a fun, family-oriented food and facilities management company offering excellent career progression opportunities, we want to hear from you! We are recruiting a Kitchen Porter with catering experience to join our team at Belfast International Airport.

Details:

• Location: Northern Quarter
• Working Pattern: 35 hours/week, 5 out of 7 days, with flexible shift options
• Benefits: 28 days' paid holidays (pro-rata), Private Healthcare Scheme, Pension, Employee Assistance Program, training and development, uniform, company events, and more

Responsibilities:

1. Maintain high operational hygiene in kitchen areas
2. Perform cleaning duties as per schedule
3. Clean pots, pans, and kitchen equipment, ensuring proper storage
4. Manage stock rotation and deliveries
5. Empty bins and perform deep cleaning as required
6. Comply with food safety, hygiene, and safety regulations
7. Assist with serving, till duties, and setting up hospitality services

Candidate Profile:

• Attention to detail and leadership qualities
• Knowledge of HACCP regulations
• Basic food hygiene certification
• Enthusiastic, customer-oriented, self-motivated, flexible
• Good communication skills

The Mount Charles Group is an equal opportunity employer. Successful candidates will undergo a five-year employment history check and an Access NI (Basic) check. They welcome applications from all community sections, including ex-offenders.

Additional Information:

• Seniority Level: Entry level
• Employment Type: Full-time
• Job Function: Management and Manufacturing
• Industry: Facilities Services

Apply via our careers page by clicking the 'Continue to Application' button. Closing date: Thu 12 June 2025.