Kitchen Operations Leader (Hiring Immediately)

JR United Kingdom; City of Edinburgh; On-site; GBP 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a Kitchen Operations Leader in Edinburgh to ensure smooth kitchen operations and maintain high food quality standards. In this role, you will inspire and develop your team, fostering a positive work environment while ensuring exceptional guest experiences. With a competitive bonus scheme and a commitment to personal and professional growth, this opportunity allows you to thrive in a dynamic setting that celebrates individuality and excellence.

Benefits

Competitive bonus scheme

Private medical insurance

Free food on shift

Family-friendly policies

Pension scheme

Holiday

Training

Cycle to work scheme

Discounts

Awards

Qualifications

• Experience in kitchen management or leadership roles.
• Strong interpersonal and emotional intelligence skills.

Responsibilities

• Lead and motivate the kitchen team to deliver excellent service.
• Ensure compliance with health and safety standards.

Skills

Kitchen Management

Interpersonal Skills

Problem Solving

Decision Making

Job description

The provided job description contains some formatting issues, irrelevant content, and inconsistencies in job titles and details. It also mixes different roles and information, which can confuse potential applicants. Here is a refined version focusing solely on the Kitchen Operations Leader role in Edinburgh:

Kitchen Operations Leader (Hiring Immediately), Edinburgh

Client: Wagamama

Location: Edinburgh, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Description:

We are looking for a Kitchen Operations Leader to join our team in Edinburgh. As a key leader, you will be responsible for ensuring smooth kitchen operations, maintaining high standards of food quality, safety, and team performance. You will inspire and develop your team, fostering a positive and inclusive work environment, and ensuring exceptional guest experiences.

Responsibilities:

• Lead and motivate the kitchen team to deliver excellent service and food quality.
• Ensure compliance with health and safety standards and food safety regulations.
• Manage kitchen operations efficiently, including stock control, labour, and financial performance.
• Recruit, train, and develop team members, promoting personal and professional growth.
• Foster an inclusive environment where all team members feel respected and valued.

Requirements:

• Experience in kitchen management or leadership roles.
• Strong interpersonal and emotional intelligence skills.
• Ability to make quick decisions and solve problems proactively.
• Commitment to high standards and continuous improvement.

Benefits:

• Competitive bonus scheme – up to £8,000 per year.
• Access to earnings before payday with Wagestream.
• Private medical insurance.
• Free food on shift and discounts outside of work.
• Family-friendly policies, including paid parental leave.
• Opportunities to experience new menus and participate in company events.
• Additional benefits: pension scheme, holiday, training, cycle to work scheme, discounts, and awards.

Join us at Wagamama and be part of a dynamic team that celebrates individuality and excellence. Be you, be Wagamama!