Kitchen Manager: Lead a High-Volume Kitchen & Develop Your Team

Whitbread; Bedford; On-site; GBP 37,350 - 45,650; Full time

Benefits offered by this job

25% off in Whitbread Restaurants

Up to 50% off Premier Inn hotels

High street and retail discounts

Excellent access to training and development programmes

Job summary

Whitbread is seeking a Kitchen Manager for their Priory Marina location in Bedford, UK, to support team management and ensure high kitchen standards. This fixed-term position offers a salary of up to £41,500.

The ideal candidate will manage recruitment, conduct audits, and engage with a passionate team, providing excellent training and benefits, including discounts at Whitbread restaurants and hotels.

Qualifications

• Experience as a Kitchen Manager, Head Chef, or similar role.
• Ability to manage a high-performance team.
• Strong knowledge of food safety standards.

Responsibilities

• Support recruitment and onboarding of new Kitchen team members.
• Manage stock control and food margins.
• Conduct audits to maintain high standards.
• Engage and motivate the kitchen team.

Skills

Leadership

Communication

Stock control

Health and Safety compliance

High volume kitchen management

Job description

Whitbread is seeking a Kitchen Manager for their Priory Marina location in Bedford, UK, to support team management and ensure high kitchen standards. This fixed-term position offers a salary of up to £41,500.

The ideal candidate will manage recruitment, conduct audits, and engage with a passionate team, providing excellent training and benefits, including discounts at Whitbread restaurants and hotels.