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Kitchen Manager, 5pm finish. Salisbury, up to £32k

COREcruitment

Salisbury

On-site

GBP 27,000 - 32,000

Full time

3 days ago
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Job summary

A prominent café group in Salisbury is seeking a Kitchen Manager to lead their team and maintain the café's commitment to quality and sustainability. This role involves managing kitchen operations, ensuring food safety, and fostering a positive team culture, all while achieving financial targets. The position is designed for a leader who values community and individual development within a professional setting.

Benefits

40-hour contract
Amazing people culture
Strong training program and internal growth opportunities

Qualifications

  • Strong knowledge of Health & Safety regulations.
  • Experience in managing kitchen operations.
  • Passion for developing future management.

Responsibilities

  • Lead kitchen operations with a focus on team culture.
  • Ensure compliance with food safety regulations.
  • Manage financial aspects like wastage control and P&L review.

Skills

Leadership qualities
Financial acumen
Knowledge of Food Safety
Detail-oriented
People-focused
Experience in fresh food kitchen operations
Interest in environmental sustainability

Job description

Kitchen Manager, 5pm finish. Salisbury, up to £32k

My client is an ethical café group with a stellar reputation in the industry, offering a restaurant-style service. They are looking for an adaptable, resilient Kitchen Manager who is people-oriented. Outstanding hospitality, seasonal local produce, a strong team culture, and a commitment to environmental care as a community are central to their mission.

Perks and benefits for the Kitchen Manager:

  • 40-hour contract working within daytime hours only
  • Strong teams and an amazing people culture
  • Stellar training program and lots of internal growth opportunities

Skills and experience of a Kitchen Manager:

  • Positive, people-focused, and involved with the local community
  • Punctual and detail-oriented
  • Strong knowledge of Food Safety and Health & Safety regulations
  • Experience in fresh food kitchen operations
  • Financial acumen in wastage control, labour margins, and P&L review
  • Leadership qualities with a passion for developing future management
  • Interest in environmental sustainability

We are looking to speak with Kitchen Managers who demonstrate individuality and leadership! This is an excellent opportunity to showcase your skills, advance your career, and maintain a healthy work-life balance.

COREcruitment specializes in recruiting for Hospitality, Catering, Leisure, Retail, FM, Property, and Construction sectors. We have over 1350 live roles across the UK, Middle East, Europe, Africa, North & Central America, and South East Asia.

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