kitchen manager

Employment and Social Development Canada; Wallasey; On-site; CAD 57,000; Full time

Job summary

A leading company in the food service industry is seeking a dedicated supervisor to oversee kitchen operations. This role involves training staff, managing inventory, and ensuring high-quality food preparation standards are met. The ideal candidate will possess strong interpersonal skills and relevant experience, working in a dynamic, fast-paced environment.

Benefits

Flexible hours

Permanent employment

Qualifications

• 1 to 2 years of experience in food service.
• Knowledge of culinary genres.
• Ability to work under pressure and handle heavy loads.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate staff activities.
• Ensure food quality control standards are met.

Skills

Client focus

Efficient interpersonal skills

Team player

Initiative

Reliability

Ability to multitask

Education

Secondary (high) school graduation certificate

Job description

Posted onJune 27, 2025 by a licensed third-party for Employer details Boston Pizza

Job details

• Salary 36.00 hourly / 30 hours per week
• Terms of employment Permanent employment Full time
• Flexible Hours
• Starts as soon as possible
• Source Job Bank #3342306

Overview

Languages

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Must have knowledge of the establishment's culinary genres
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Physically demanding
• Handling heavy loads
• Overtime required

Personal suitability

• Client focus
• Efficient interpersonal skills
• Team player
• Initiative
• Reliability
• Ability to multitask

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-07-27

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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