Kitchen Manager

Miller & Carter; Reading; On-site; GBP 25,000 - 35,000; Full time

Job summary

Miller & Carter is looking for a Kitchen Manager to lead the kitchen team and ensure high-quality food service. This role includes managing food ordering, training staff, and maintaining hygiene standards while providing opportunities for professional growth and rewards for hard work.

Benefits

Bonus scheme

Opportunities for growth with paid qualifications

33% discount across all brands

Health & Dental Plans

25 days paid holiday

Qualifications

• Suitable for someone seeking their first Kitchen Manager role.

Responsibilities

• Inspire your team to deliver high-quality food.
• Manage food ordering, preparation, and stock control.
• Ensure health and hygiene regulations are followed.

Skills

Team Leadership

Food Management

Customer Service

Job description

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At Miller & Carter - Caversham, we know that a good Kitchen Manager is key to our success. You’ll build a kitchen to be proud of, managing all areas including training, mentoring your team, overseeing food ordering and preparation.

Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged, and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our industry-leading 3-day Steak School, and we are proud to be the ONLY restaurant chain awarded ‘The Masters of Steak' accreditation.

This is a suitable opportunity for someone looking for their first Kitchen Manager appointment.

WHAT’S IN IT FOR ME?

• Bonus scheme – rewarding your hard work
• Opportunities for growth with paid qualifications
• 33% discount across all our brands, including Miller & Carter and Toby Carvery
• 20% discount for friends and family
• Discount on gym memberships
• Health & Dental Plans for your well-being

Additionally, as part of Mitchells & Butlers, you'll receive a pension, 25 days paid holiday, high-street shopping discounts, free shares, and access to a free employee helpline.

WHAT WILL I BE DOING? AS KITCHEN MANAGER YOU’LL…

• Inspire your team to deliver high-quality food you're proud of
• Drive sales and guest satisfaction by smashing targets
• Manage food ordering, preparation, and stock control
• Work with a branded menu
• Ensure health and hygiene regulations are followed