Kitchen Leader: High-Volume Scratch Kitchen & Mentorship

P.F. Chang's; Greater London; Vor Ort; GBP 32.000 - 52.000; Vollzeit

Benefits dieser Stelle

Competitive pay

Bonus eligibility

Management training program

Advancement opportunities

Uniform provided

Free meals

Referral bonus programme

Exclusive employee discounts

Zusammenfassung

P.F. Chang's is seeking a Sous Chef or Kitchen Manager (Chef De Cuisine) to lead a high-volume, scratch kitchen and direct a culinary team toward consistent execution of menu items and recipes.

You will mentor staff, drive guest satisfaction through memorable dining experiences, and help optimize food costs and staffing in a fast-paced environment. This is a full-time role in a collaborative, growth-minded brand.

Qualifikationen

• 2+ years of culinary or restaurant leadership experience.
• Hands-on, fast-paced, high-volume environment experience.
• Mentoring and training hourly Team Members.
• Exposure to managing inventory, cost of goods, and financial controls.
• Able to stand and walk 8–10 hours per shift.
• Capable of lifting up to 50 lbs.
• Experience with wok, mixer, slicer, buffalo chopper and knife use.
• Comfortable working in warm kitchen temperatures.

Aufgaben

• Lead a high-volume, scratch kitchen team with food prep and execution of menu items, procedures, and recipes.
• Ensure guest satisfaction through memorable culinary experiences.
• Develop and mentor your culinary team to continually learn and teach.
• Promote a fun and positive family work environment.
• Assist with scheduling, interviewing, and hiring.
• Provide feedback and recognition to staff.
• Maintain product quality through regular line checks.
• Engage in prep and line cooking to ensure timely execution.
• Ensure compliance with state safety and sanitation guidelines.
• Contribute to sales growth and maximize restaurant financial success.
• Assist with cost control and food inventories as directed by the Executive Chef.

Kenntnisse

Leadership

Mentoring

Inventory management

High-volume kitchen

Hands-on leadership

Tools

Wok

Mixer

Slicer

Buffalo chopper

Jobbeschreibung

P.F. Chang's is seeking a Sous Chef or Kitchen Manager (Chef De Cuisine) to lead a high-volume, scratch kitchen and direct a culinary team toward consistent execution of menu items and recipes.

You will mentor staff, drive guest satisfaction through memorable dining experiences, and help optimize food costs and staffing in a fast-paced environment. This is a full-time role in a collaborative, growth-minded brand.