Kitchen Hygiene Hero & Dish Support

Restoration Hardware

Greater London

On-site

GBP 12,000 - 15,000

Full time

14 days+
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Job summary

RH is seeking a dedicated Dishwasher to support the daily operations of the kitchen and uphold RH Hospitality's high standards. The role focuses on maintaining a pristine dish station and assisting the culinary team to deliver a world-class dining experience.

The ideal candidate has 1+ year in a high-volume kitchen, basic food safety knowledge, and the flexibility to work weekends and variable shifts. Legal right to work in the UK is required for application.

Qualifications

  • 1+ year of experience in a high-volume, full-service culinary environment.
  • Basic awareness of food safety standards.
  • Candidates must have legal authorization to work in the country in which they are applying at the time of application.
  • Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations.
  • Flexibility to work weekends, holidays, and variable shifts as needed.

Responsibilities

  • Ensure a pristine kitchen environment by upholding RH’s standards of sanitation and organization across the dish station, ingredient storage areas, trash collection areas and back-of-house spaces.
  • Deliver a high-quality experience by thoroughly and efficiently cleaning all plateware, glassware, silverware, cookware and utensils to support flawless service.
  • Build foundational knowledge of RH’s menu items and ingredients to better support kitchen operations.
  • Collaborate with Team Members and Leaders to assist with daily food prep, inventory organization and other cleaning responsibilities as needed.

Skills

Food safety awareness

Job description

RH is seeking a dedicated Dishwasher to support the daily operations of the kitchen and uphold RH Hospitality's high standards. The role focuses on maintaining a pristine dish station and assisting the culinary team to deliver a world-class dining experience.

The ideal candidate has 1+ year in a high-volume kitchen, basic food safety knowledge, and the flexibility to work weekends and variable shifts. Legal right to work in the UK is required for application.

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