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Kitchen Assistant - Eastridge Manor

South Coast Nursing Homes Ltd

Blandford Forum

On-site

GBP 22,000 - 26,000

Full time

3 days ago
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Job summary

A family-owned care home company is seeking a Kitchen Assistant for Eastridge Manor. Responsibilities include maintaining kitchen hygiene, assisting with food prep, and ensuring a quality catering service. The position offers a supportive environment with various employee benefits.

Benefits

Hourly rate of £12.21 Weekdays and £12.82 Weekends
Access to pay as you earn
Subsidised staff food
Paid breaks on full shifts
Free uniform & DBS
Pension and employee assistance programme
Industry leading training and development

Qualifications

  • Entry-level position requiring food hygiene knowledge.
  • Experience in food prep or kitchen environment is a plus.

Responsibilities

  • Washing and drying crockery and cutlery.
  • Cleaning food trays and kitchen areas.
  • Assisting with food preparation, including breakfast.

Skills

Food Hygiene
Teamwork

Job description

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South Coast Nursing Homes is an established and successful, family owned and managed, care home company based in Worthing, West Sussex.

We currently operate 9 homes across East and West Sussex and have 414 beds Each registered home offers the highest standards of resident care and comfort, 24 hours – day and night, for long and short-term stays.

We are recruiting for a Kitchen Assistant to join our team at our specialist dementia and nursing home Eastridge Manor in Bolney, Nr Haywards Heath.

Hours - 40 hours per week – Will include every other weekend.

Reporting into the Head Chef/Chef, the purpose of this role is to assist in maintaining a quality Kitchen and catering service for our residents

Job Responsibilities

  • To wash and dry all meal time crockery and cutlery using equipment and facilities provided.
  • Cleaning of all food trays following use on their return to the kitchen.
  • To wash and dry all bowls, trays, saucepans etc as used by the Head Chef/Chef promptly and efficiently.
  • Ensure the food preparation areas are clean and hygienic.
  • Washing utensils and dishes and making sure they are stored appropriately.
  • Washing, peeling, chopping, cutting and cooking porridge and helping to prepare salads and desserts.
  • Preparing breakfast

Benefits Include

  • Hourly rate of £12.21 Weekdays and £12.82 Weekends
  • Access to your pay as you earn it
  • Permanent full-time hours
  • Subsidised staff food
  • Paid breaks on full shifts
  • Free uniform & DBS
  • Pension, and employee assistance programme
  • Industry leading training and development coupled with career progression

Here at South Coast Nursing Homes, we value diversity and are committed to a culture of inclusivity, respect, and equality.

We are proud to be an equal opportunities employer and welcome applications from all suitably qualified persons, regardless of age, disability, gender, gender identity, marital or civil partnership status, pregnancy or maternity, race, religion or belief, sexual orientation, or socio-economic background.

#SCNH

Seniority level
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    Entry level
Employment type
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Job function
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    Management and Manufacturing
  • Industries
    Hospitals and Health Care

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