Kitchen Assistant - 32 Hours, Training & Career Growth

Harbour Healthcare

Bishop Auckland

On-site

GBP 17,000 - 19,000

Part time

4 days ago
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Job summary

Harbour Healthcare in Bishop Auckland is seeking a Kitchen Assistant for 32 hours per week. The role pays £12.72 per hour and includes duties such as cleaning, washing dishes, ingredient handling, and assisting with meal prep and service.

We value caring, reliability and teamwork to support residents and maintain high standards of cleanliness and hygiene in the kitchen and dining areas.

Qualifications

  • Caring and reliable attitude is required.
  • Cleanliness and personal hygiene are essential.
  • Ability to work as part of a team to support residents.

Responsibilities

  • Ensuring the food preparation areas are clean and hygienic.
  • Washing utensils and dishes and storing them properly.
  • Sorting, storing and distributing ingredients.
  • Disposing of rubbish.
  • Organising sufficient supply of laundry cloths.
  • Cleaning the food preparation equipment, floors and other kitchen tools or areas.
  • Assist and execute various kitchen duties such as ensuring cleaning schedules are adhered to.
  • When required, assist in preparation and serving of all meals.
  • Ensure equipment supplied is used with care, in accordance with suppliers' instructions and training.
  • Ensure all equipment is in good working order and report any faults immediately.
  • Support the delivery and serving of food, if required.
  • Understand the specific diets identified as required by Service users and share any dietary concerns with the chef.
  • Be clean, hygienic and well presented at all times.

Skills

Caring
Reliable
Hygienic

Job description

Harbour Healthcare in Bishop Auckland is seeking a Kitchen Assistant for 32 hours per week. The role pays £12.72 per hour and includes duties such as cleaning, washing dishes, ingredient handling, and assisting with meal prep and service.

We value caring, reliability and teamwork to support residents and maintain high standards of cleanliness and hygiene in the kitchen and dining areas.

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