Kitchen Assistant

Haven; Poole; On-site; GBP 10,000 - 40,000; Full time

Job summary

Join a dynamic team at a leading holiday park as a Kitchen Porter, where you'll play a vital role in maintaining a clean and efficient kitchen environment. This position offers the chance to learn and grow, with no prior experience required. You'll enjoy a supportive atmosphere with opportunities for career development and funded qualifications. Enjoy attractive pay, flexible shifts, and team perks that enhance your work-life balance. If you're ready to contribute to a vibrant team and make a difference, this is the perfect opportunity for you!

Benefits

Attractive pay with overtime opportunities

Inclusive, supportive work environment

Comprehensive training and ongoing support

Career development, including funded qualifications

Discounts on dining, holidays, and retail

Free access to facilities

Qualifications

• No prior experience necessary; previous kitchen or catering experience is a plus.
• Ability to perform physical tasks, including lifting and standing for long periods.

Responsibilities

• Wash dishes, sanitize surfaces, and assist with food preparation tasks.
• Help manage stock levels by organizing ingredients and unpacking deliveries.

Skills

Good communication skills

Team spirit

Flexibility to work various shifts

Job description

Join our team at Haven as a Kitchen Porter at Rockley Park Holiday, located alongside Poole Harbour with views of the Harbour and the Purbecks.

Location: Napier Road, Hamworthy, Poole Dorset BH15 4LZ GBR

Position: Kitchen Porter

Type: Full-Time / Part-Time

Pay Rate: Up to £12.21 per hour depending on age

Role Overview: As a Kitchen Porter, you will play an essential role in keeping our kitchen running efficiently, with opportunities to learn and grow. Your responsibilities include maintaining cleanliness, assisting with food prep, and supporting stock management. No prior experience is required, but a strong work ethic and flexibility are essential.

Key Responsibilities:

• Wash dishes, utensils, pots, and pans; sanitize surfaces, equipment, and floors per health and safety standards.
• Assist with basic food preparation tasks such as chopping vegetables and assembling simple dishes.
• Help manage stock levels by organizing ingredients, unpacking deliveries, and proper storage.

Requirements:

• No experience necessary; previous kitchen or catering experience is a plus.
• Ability to perform physical tasks, including lifting and standing for long periods.
• Good communication skills and team spirit.
• Flexibility to work various shifts, including evenings, weekends, and holidays.

What We Offer:

• Attractive pay with overtime opportunities.
• Inclusive, supportive work environment.
• Comprehensive training and ongoing support.
• Career development, including funded qualifications.
• Team perks like discounts on dining, holidays, and retail, free access to facilities, and more.

How to Apply: Click 'apply now' and answer a few quick questions (about 5 minutes). A team member will contact shortlisted candidates for interviews and possibly a skills test. For assistance or reasonable adjustments, contact us at: [e-mail]

We value diversity and encourage applications from all backgrounds. We are happy to discuss any adjustments or flexible working arrangements.