Kitchen Assistant

Radley College Recruitment; Oxford; On-site; GBP 10,000 - 40,000; Full time

Job summary

An extraordinary opportunity awaits at a picturesque college campus, where you can become a vital part of the kitchen team. As a Kitchen Assistant, you will play a key role in food preparation and service, ensuring hygiene standards are met while delivering excellent customer service. This full-time, on-site position offers a friendly atmosphere where staff and students build strong relationships. Join a community that values commitment and growth, and be part of an inspiring culture that emphasizes teamwork and skill development. If you're passionate about food and service, this role is perfect for you!

Qualifications

• Strong skills in food preparation and cooking are essential.
• Knowledge of hygiene standards is crucial for this role.

Responsibilities

• Support food preparation and maintain hygiene standards.
• Assist with cooking and ensure quality service.

Skills

Food Preparation

Cooking

Hygiene knowledge

Customer Service

Teamwork

Communication skills

Ability to work in fast-paced environment

Previous kitchen experience

Job description

5 days ago Be among the first 25 applicants

Company Description
Radley College is an extraordinary place to work, set in a picturesque 800-acre campus with top-notch facilities in a serene rural location. We take pride in our strong sense of community and purpose, fostering a friendly atmosphere where staff and students build excellent relationships. We emphasize social interaction through whole-staff events and aim to be a great employer, offering opportunities for loyal and committed individuals to learn new skills and grow within an inspiring culture. We are always eager to hear from prospective team members interested in joining us.

Role Description
This is a full-time, on-site role located in Oxford for a Kitchen Assistant. The Kitchen Assistant will be responsible for supporting food preparation, maintaining hygiene standards, assisting with cooking, and ensuring quality in food and beverage service. Additional tasks may include providing excellent customer service and participating in maintaining a clean and organized kitchen environment.

Qualifications

• Food Preparation, Cooking, and Food & Beverage skills
• Hygiene skills and knowledge of cleanliness standards
• Customer Service skills
• Excellent teamwork and communication skills
• Ability to work in a fast-paced environment
• Previous experience in a kitchen or food service setting is a plus

Seniority level

Entry level

Employment type

Full-time

Job function

Management and Manufacturing

Industries

Primary and Secondary Education