Kitchen Assistant

Haven; Hastings; On-site; GBP 10,000 - 40,000; Part time

Job summary

Join a dynamic team at a scenic location near Hastings as a Kitchen Porter. This entry-level position offers a chance to develop skills in a supportive environment while ensuring the kitchen runs smoothly. With flexible shifts and opportunities for overtime, you can enjoy a rewarding experience while contributing to a vibrant team culture. The company values diversity and provides comprehensive training, making it an excellent opportunity for those looking to start their career in the hospitality industry.

Benefits

Discounts on dining

Discounts on holidays

Discounts on retail

Free access to facilities

Comprehensive training

Career development opportunities

Qualifications

• No prior experience needed, but catering background is a plus.
• Ability to perform physical tasks including lifting and standing for long periods.

Responsibilities

• Maintain cleanliness by washing dishes and sanitising surfaces.
• Assist with basic food prep, such as chopping vegetables.
• Help manage stock levels and unpack deliveries.

Skills

Good communication skills

Team-oriented attitude

Physical fitness

Education

Background in catering

Job description

Join our team at Combe Haven, near historic Hastings and picturesque lagoons, as a Kitchen Porter.

Location: Harley Shute Road, St Leonards-on-Sea, Hastings, Sussex TN38 8BZ, GBR

Job Details:

• Position: Kitchen Porter
• Type: Part-Time / Seasonal
• Pay Rates: Up to £12.21 per hour depending on age

Join our One Great Team at Haven to keep our kitchen running smoothly. This role offers opportunities to learn and grow in a fast-paced environment.

Key Responsibilities:

• Maintain cleanliness by washing dishes, utensils, pots, and pans, and sanitising surfaces and equipment according to health standards.
• Assist with basic food prep, such as chopping vegetables and assembling dishes.
• Help manage stock levels by organising ingredients and unpacking deliveries.

Requirements:

• No prior experience needed, but a background in catering or as a porter is a plus.
• Ability to perform physical tasks including lifting, carrying, and standing for long periods.
• Good communication skills and a team-oriented attitude.
• Flexibility to work various shifts, including evenings, weekends, and holidays.

What We Offer:

• Attractive pay with overtime opportunities.
• Supportive and inclusive work environment.
• Comprehensive training and career development, including funded qualifications.
• Exclusive team perks like discounts on dining, holidays, and retail, free access to facilities, and more.

How to Apply:

Click 'Apply Now' to answer a few quick questions. Our team will contact shortlisted candidates for interviews and skills tests. For assistance or adjustments, contact us at: [e-mail].

We value diversity and encourage applications from all backgrounds. We are happy to discuss any reasonable adjustments or flexible working arrangements.

Additional Information

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industry: Travel Arrangements