junior sous chef - Rapidly expanding restaurant chain (Hiring Immediately)

JR United Kingdom; Plymouth; On-site; GBP 20,000 - 30,000; Full time

Job summary

An exciting opportunity awaits at a rapidly expanding restaurant chain seeking a junior sous chef. This role is perfect for those passionate about food and team leadership, where you will inspire your colleagues while ensuring the highest standards of quality and safety. Enjoy flexible hours, weekly pay, and a vibrant work environment that celebrates diversity and individuality. Join a company that values its team members and offers fantastic perks, including free meals and discounts. If you're ready to take the next step in your culinary career, this position is for you!

Benefits

Weekly pay and tips

Access to earnings before payday

Flexible hours

Free shift meals

50% off meals outside work

Pension

Holiday

Training

Cycle schemes

Gym memberships

Qualifications

• Passionate about food quality and team support.
• Knowledge of health and safety standards.

Responsibilities

• Manage kitchen line and plan shifts effectively.
• Support team and maintain high food quality standards.

Skills

Food Safety Standards

Team Management

Kitchen Operations

Stock Control

Education

Culinary Degree

Job description

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junior sous chef - Rapidly expanding restaurant chain (Hiring Immediately), plymouth

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Client:

wagamama

Location:

plymouth, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

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Job Description:

junior sous chef | full time

Wagamama, with over 165 restaurants across the UK and Ireland, is looking for a junior sous chef to join our team. We celebrate diversity and value personality over perfection, embodying our philosophy of "be you, be wagamama."

The role |

As a junior sous chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

Responsibilities include:

• Supporting your team and maintaining high standards
• Managing the kitchen line and planning shifts
• Understanding food, health, safety standards, and financial aspects like gross profit, stock control, and labour costs
• Recognizing and celebrating team successes

We’d love to hear from you if you...

• Are passionate about supporting your team and maintaining standards
• Enjoy managing shifts and coaching team members
• Have knowledge of food safety standards and financial performance
• Value recognizing individual contributions

What’s in it for you |

• Weekly pay and tips
• Access up to 30% of earnings before payday via Wagestream
• Flexible hours
• Free shift meals and 50% off outside work
• Industry-leading family-friendly policies
• Uniform provided
• Early access to new menus
• Wagamama parties and VIP events
• Recognition programs

Additional benefits include pension, holiday, training, cycle schemes, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are distributed to our teams and vary by restaurant; they are discretionary and not considered wages.