Junior Sous Chef: Lead, Mentor & Grow with Fresh Seafood

Rockfish Group; Exmouth; Remote; GBP 20,000 - 34,000; Full time

Benefits offered by this job

Paid overtime

Tip Jar

Refer-a-friend bonuses

Birthday off

Job summary

Rockfish is looking for a Junior Sous Chef in Exmouth to cook with the freshest seafood and uphold Rockfish standards. You will support the Sous and Head Chef and step up to lead service when required.

You will mentor junior chefs, maintain food safety and kitchen efficiency, and work with front-of-house teams to ensure an unforgettable dining experience. The role offers paid overtime, weekly tips, and real career progression.

Qualifications

• Experience cooking with seafood and meeting Rockfish standards.
• Ability to mentor junior chefs and lead when needed.
• Strong food safety and kitchen resource management.

Responsibilities

• Cook with the freshest seafood, ensuring every dish meets Rockfish standards.
• Support the Sous and Head Chef, stepping up to lead service when needed.
• Mentor junior chefs, helping them develop their skills and confidence.
• Maintain high kitchen standards, from food safety to resource management.
• Work closely with the front-of-house team to create an unforgettable dining experience.

Skills

Seafood cooking

Leadership

Mentoring

Food safety

Job description

Rockfish is looking for a Junior Sous Chef in Exmouth to cook with the freshest seafood and uphold Rockfish standards. You will support the Sous and Head Chef and step up to lead service when required.

You will mentor junior chefs, maintain food safety and kitchen efficiency, and work with front-of-house teams to ensure an unforgettable dining experience. The role offers paid overtime, weekly tips, and real career progression.