Junior Sous Chef - Fine Dining, Michelin-Star Kitchen

Exclusive Hotels and Venues; Bagshot; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Hotel stays discount

F&B dining discount

Free meals on duty

Gym access & parking

Wellbeing resources

Hospitality perks

Career growth

Job summary

Exclusive Collection's Pennyhill Park in Bagshot, Surrey, invites applications for a Junior Sous Chef in The Latymer, the Michelin-starred restaurant renowned for excellence in a luxury hospitality setting.

You will support the Head Chef and team, lead a section, and help deliver exceptional dishes to Michelin-star standards while upholding the highest standards of food safety, hygiene and presentation. This role offers growth in a prestigious, award-winning kitchen.

Qualifications

• Experience in fine dining or luxury hospitality kitchens.
• Strong knowledge of food safety and hygiene.
• Passion for exceptional ingredients and culinary excellence.

Responsibilities

• Support Head Chef and senior kitchen team in day-to-day running.
• Lead a section and ensure delivery to Michelin-star standards.
• Maintain highest standards of food preparation and presentation.
• Guide junior chefs and encourage development.
• Ensure compliance with all food safety, hygiene and COSHH regulations.
• Assist with stock control, ordering and minimising waste.
• Contribute ideas to menu development and seasonal dishes.
• Deliver calm, organized service within a high-performance fine dining environment.

Skills

Fine dining

Leadership

Food safety

Quality focus

Communication

Job description

Exclusive Collection's Pennyhill Park in Bagshot, Surrey, invites applications for a Junior Sous Chef in The Latymer, the Michelin-starred restaurant renowned for excellence in a luxury hospitality setting.

You will support the Head Chef and team, lead a section, and help deliver exceptional dishes to Michelin-star standards while upholding the highest standards of food safety, hygiene and presentation. This role offers growth in a prestigious, award-winning kitchen.