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Junior Sous Chef - Canterbury

Cosy Club

Canterbury

On-site

GBP 40,000 - 60,000

Full time

Today
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Job summary

Cosy Club is hiring a Junior Sous Chef to ensure the preparation of delicious meals in a vibrant environment. This role offers a competitive hourly wage, a focus on work-life balance, and numerous incentives to reward excellence, making it an ideal position for culinary professionals.

Benefits

Meals on every shift and paid breaks
Mystery Diner bonus
Unlimited 50% off staff discount
Fabulous incentives each month
Invitations to staff parties

Qualifications

  • Experience in a high-volume kitchen environment.
  • Background in mixed branded and independent kitchens preferred.
  • Ability to communicate effectively with team members.

Responsibilities

  • Cooking and preparing fresh meals at high volume.
  • Leading the kitchen in the Head Chef's absence.
  • Maintaining organization and communication within the team.

Skills

Experience in cooking and preparing from fresh
Ability to motivate and lead a kitchen brigade
Organisational skills
Communication skills

Job description

At Cosy Club, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other.

As one of our Junior Sous Chefs, you'll get a competitive and fair hourly rate with tips alongside:

  • A commitment to prioritise your work life balance- including 2 days off and a weekend off every six weeks
  • Fair rotas with hours spread fairly and changes kept to a minimum
  • Meals on every shift and paid breaks
  • Mystery Diner bonus (extra 50p p/h worked that week)
  • Power over your pay with Wagestream
  • Unlimited 50% off staff discount across both Cosy Club and Lounge
  • Focus on your development and progression and a clear understanding on how you are able to do this
  • Fabulous incentives to win each month - including spa breaks, trips abroad, food and drink hampers and tickets to festivals
  • An invitation to the most talked-about staff party in hospitality- Loungefest!

Most importantly we will ensure you are made to feel welcome at Cosy Club.

You must have experience in cooking and preparing from fresh in high volumes, and be very organised. Ideally, you will have a mixed branded and independent background. You must be able to motivate and lead a kitchen brigade in the Head Chefs absence.You will be able to communicate with all other team members up and down the ladder and cement a strong FOH & BOH relationship.

Interested?

Apply today and be part of our growing business!

If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram

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