Junior Sous Chef

Chilled Pubs; Walton-on-Trent; On-site; GBP 25,000 - 32,000; Full time

Job summary

Chilled Pubs in the United Kingdom is hiring a Junior Sous Chef to lead your station and support kitchen operations in a fast-paced, high-volume environment, ensuring the highest quality food and maintaining a 5-star hygiene rating.

You will help with stock control, ordering and deliveries, mentor your team, and develop your leadership skills under the guidance of senior chefs in a supportive growth-focused kitchen.

Responsibilities

• Lead your station and support kitchen operations in a fast-paced, high-volume environment.
• Ensure the highest quality food and maintain a 5-star hygiene rating.
• Help with stock control, ordering and deliveries, and mentor your team under senior chefs.

Job description

Junior Sous today... Who knows after that!

Here’s what growth can look like around here:

• Max: went from KP to Head Chef
• Jamie: CDP then Head Chef then General Manager!
• Travis: Head Chef to Commercial Director
• Vicky: started as CDP, flew to Head Chef then General Manager and now... KPI Jedi! (yes, you read that right)

Fancy starting your career with us in the kitchen?

As a Junior Sous chef, you'll lead your station and support kitchen operations in a fast-paced, high-volume environment, ensure the highest quality food and maintain a 5-star hygiene rating, help with stock control, ordering, and deliveries, mentor your team and develop your leadership skills under the guidance of senior chefs!