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A leading restaurant group in London seeks a Junior Sous Chef who is passionate and proactive. You will support senior chefs, maintain high standards, and enhance your skills in a dynamic environment. The role offers competitive perks including 30 days paid holiday, flexible working arrangements, and a Medicash Health Plan. Join us at Mowgli to grow your culinary career!
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Mowgli, recognized as a Sunday Times ‘Best places to Work’ for three consecutive years and one of the 'Best Companies' to work for in the UK four years in a row, is seeking a Junior Sous Chef to join our team.
Founded by Nisha Katona in 2014, Mowgli aims to become the national voice for Indian Street Food, enriching lives wherever we go.
We are looking for a passionate, reliable, and proactive individual to grow with us. As Junior Sous Chef, you will support senior team members, work confidently across all sections, and help maintain high standards and smooth service. We value team players who are eager to develop their skills and advance their careers.
Start strong. Learn fast. Grow with Mowgli.