Junior Sous Chef

The Case Is Altered; Greater London; On-site; GBP 22,000 - 30,000; Full time

Benefits offered by this job

Team of chefs

Skill development

Fresh seasonal ingredients

Career progression

Busy pub environment

Contribute to menus

Job summary

The Case Is Altered in London is seeking a Junior Sous Chef to join our passionate kitchen team and help drive our fresh, seasonal menu.

You'll work alongside an experienced team, develop your culinary skills, and contribute ideas to daily specials in a busy pub environment. A keen eye for detail, teamwork, and a can-do attitude are essential for success.

Qualifications

• A genuine passion for food and cooking.
• Experience in a professional kitchen.
• Strong teamwork and communication skills.

Responsibilities

• Support day-to-day running of the kitchen.
• Help develop daily specials and seasonal menus.
• Maintain high standards of food quality and presentation.

Skills

Team of chefs

Skill development

Fresh seasonal ingredients

Career progression

Busy pub environment

Contribute to menus

Job description

Join our talented kitchen team and take the next step in your culinary career.

We’re looking for a passionate and enthusiastic Junior Sous Chef to join our wonderful team of talented chefs.

At our pub, we take pride in serving fresh, seasonal food, using quality ingredients to create dishes that our guests love. We’re looking for someone who shares our passion for great food, has a keen eye for detail and is excited to bring their own ideas, creativity and flair to the kitchen.

As Junior Sous Chef, you’ll have the opportunity to work alongside an experienced and supportive team, developing your skills and knowledge while playing an important role in the day-to-day running of the kitchen.

What we’re looking for:

• A genuine passion for food and cooking
• Previous experience in a professional kitchen
• A positive attitude and willingness to learn
• Good organisation and the ability to work well under pressure
• Strong teamwork and communication skills
• Creativity, enthusiasm and a desire to develop your culinary flair
• Someone who takes pride in producing consistently high-quality dishes

What we can offer:

• The opportunity to join a wonderful team of talented chefs
• A supportive environment where you can increase your skills, knowledge and flair
• The chance to work with fresh, seasonal ingredients
• Opportunities to develop and progress within the kitchen
• A varied and rewarding role in a busy pub environment
• The opportunity to contribute ideas and help shape our seasonal menus

If you’re ready to take the next step in your career and want to be part of a passionate team that cares about great food, we’d love to hear from you.