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The Fox At Crouch End is recruiting a capable Snr CDP or Junior Sous Chef to lead a busy, fresh-food kitchen in North London. You will shape seasonal menus, mentor your team, and ensure quality and safety standards are consistently met.
With opportunities to grow within an award-winning pub group, you will manage costs, drive efficiency, and contribute to ongoing menu development while maintaining a lively, collaborative kitchen culture.
Join a kitchen that celebrates seasonal menus, champions fresh, locally sourced produce, and takes pride in its community footprint. We nurture each other, value diverse personalities, and believe great food starts with great people.. . Welcome to London's biggest independent pub company !. . Urban Pubs & Bars was founded in 2014 and has since expanded to an estate of over 67 pubs, bars and restaurants across London.. . In 2018, Urban Pubs & Bars was ranked number 28 in the Sunday Times Virgin Atlantic Fast Track 100 list, recognising Britain's private companies with the fastest-growing sales. We were then nominated for 2 Publican Awards in 2020, winning the award for 'Best Managed Pub Company - 2-50 sites' on the night. In 2021, Urban was awarded 'Best Food-led Pub Company 2021' at the R200 awards, Urban once again won 'Best Managed Pub Company - 2-50 sites' in 2023 and most recently won 'Best Managed Pub Company - 2-50 sites' and Best food offering in 2026 and In 2025 & 2026 we were recognised by Sunday Times in the Top 100 Companies to work for.. .
Experience: Required
Employment: Full-time
Salary: up to $34,000 yearly
The Fox at Crouch End is a characterful pub in a once bustling market town, now one of North London's community neighborhoods. With a relaxed terrace and warm interior it is a perfect friendly local.