Junior Sous Chef

The Fox At Crouch End

Greater London

Presencial

GBP 23.000 - 28.000

Jornada completa

Hace 2 días
Sé de los primeros/as/es en solicitar esta vacante

Consigue una respuesta de este empleador

Tu currículum y tu carta de presentación, adaptados exactamente a lo que buscan contratar.

Supera los filtros ATS

Ventajas ofrecidas por este puesto de trabajo

Competitive salary
Times Top 100 Companies to Work For
Career development pathways
Pub discounts

Descripción de la vacante

The Fox At Crouch End is recruiting a capable Snr CDP or Junior Sous Chef to lead a busy, fresh-food kitchen in North London. You will shape seasonal menus, mentor your team, and ensure quality and safety standards are consistently met.

With opportunities to grow within an award-winning pub group, you will manage costs, drive efficiency, and contribute to ongoing menu development while maintaining a lively, collaborative kitchen culture.

Formación

  • Experience in fresh food kitchen environments.
  • Proven track record of commitment and stability.
  • An able, inspirational leader who brings out the best in a team.
  • Strong communication and organizational skills.
  • Ambitious to grow commercially within an award-winning company.

Responsabilidades

  • Lead seasonal menus, balancing quality, cost and speed during service.
  • Mentor and inspire the team, fostering a high-energy kitchen culture.
  • Maintain rigorous freshness, presentation and taste standards.
  • Ensure health, safety and hygiene compliance across all kitchen operations.
  • Partner with senior chefs on menu development, specials and promotions.
  • Drive profitability through efficient prep, portion control and waste reduction.

Conocimientos

Seasonal menus
Fresh produce
Team leadership
Communication
Cost control

Descripción del empleo

Join a kitchen that celebrates seasonal menus, champions fresh, locally sourced produce, and takes pride in its community footprint. We nurture each other, value diverse personalities, and believe great food starts with great people.. . Welcome to London's biggest independent pub company !. . Urban Pubs & Bars was founded in 2014 and has since expanded to an estate of over 67 pubs, bars and restaurants across London.. . In 2018, Urban Pubs & Bars was ranked number 28 in the Sunday Times Virgin Atlantic Fast Track 100 list, recognising Britain's private companies with the fastest-growing sales. We were then nominated for 2 Publican Awards in 2020, winning the award for 'Best Managed Pub Company - 2-50 sites' on the night. In 2021, Urban was awarded 'Best Food-led Pub Company 2021' at the R200 awards, Urban once again won 'Best Managed Pub Company - 2-50 sites' in 2023 and most recently won 'Best Managed Pub Company - 2-50 sites' and Best food offering in 2026 and In 2025 & 2026 we were recognised by Sunday Times in the Top 100 Companies to work for.. .

You Are
  • A competent Snr CDP or Junior Sous Chef ready for the next step, with a track record of commitment and stability..
  • Driven by great food, seasonal ingredients, and creative flair that gets you buzzing..
  • An approachable, inspirational team leader who brings out the best in your team with a culture of creativity..
  • A clear communicator, well-organized, and always ready for a good laugh..
  • A team player who leaves ego at the door and loves getting things done..
  • Experienced in fresh food kitchen environments—whether in a restaurant or pub setting..
  • Curious: you understand the importance of a compliant a profitable kitchen while maintaining exceptional standards. Its now time to develop your commercial skills..
  • Ambitious to grow and develop within an award-winning company that supports your career..
What You'll Do
  • Lead with creativity on seasonal menus, balancing quality, cost, and speed during service..
  • Mentor and inspire your team, fostering a collaborative, high-energy kitchen culture..
  • Maintain rigorous standards for freshness, presentation, and taste, while optimizing workflow..
  • Ensure health, safety, and hygiene compliance across all kitchen operations..
  • Partner with the Snr Chefs on menu development, specials, and seasonal promotions..
  • Drive profitability through efficient prep, portion control, and waste reduction..
What's in It for You
  • Competitive salary—cha-ching!.
  • Work for a Times Top 100 Companies to Work For.
  • Clear pathways for training and career advancement—your growth matters!.
  • Discounts across all our pubs, bars, and restaurants—treat yourself!.
  • Work with the freshest seasonal produce—bring those flavours to life!.
  • Company and team trips, regular socials and incentives—let's explore!.
  • Experience a lively, family-oriented atmosphere—where fun meets food!.
  • 28 days of holiday to recharge your culinary spirit!.
  • Employee Assistance Programme (EAP) for your wellbeing—your happiness counts!.
  • Fantastic referral scheme with rewards of up to £1000—bring your friends!.
  • Celebrate your birthday with a day off on us—party time!.
  • Cycle to work scheme..

Experience: Required
Employment: Full-time
Salary: up to $34,000 yearly

About The Fox At Crouch End

The Fox at Crouch End is a characterful pub in a once bustling market town, now one of North London's community neighborhoods. With a relaxed terrace and warm interior it is a perfect friendly local.

Consigue la evaluación confidencial y gratuita de tu currículum.

o arrastra y suelta tu archivo aquí

Similar jobs

Puestos de trabajo similares que vale la pena comparar

Head Chef
Head Chef

The Fox • Greater London

Presencial
GBP 40.000 - 58.000
Discount at pubs
Training & development
Career progression
+3
Chef de Partie
Chef de Partie

The Fox • Hayes End

Presencial
GBP 17.000 - 22.000
Competitive hourly rate
Top 100 Companies to Work For
Career progression
+8
Junior Sous Chef
Junior Sous Chef

The Steam Packet • Greater London

Presencial
GBP 30.000 - 42.000
Competitive salary
Top 100 Company to Work For
Career advancement
+5
Junior Sous Chef
Junior Sous Chef

The Bald Faced Stag • East Finchley

Presencial
GBP 32.000 - 46.000
Discounts across pubs
Training and career advancement
28 days holiday
+3
Junior Sous Chef
Junior Sous Chef

The Fox • Hayes End

Presencial
GBP 28.000 - 36.000
Discounts across pubs
Times Top 100 Employer
Career progression
+3
Junior Sous Chef
Junior Sous Chef

Highbury Barn Tavern • Greater London

Presencial
GBP 30.000 - 36.000
Discounts across pubs
Training & career advancement
28 days holiday
+4
Junior Sous Chef
Junior Sous Chef

St Johns Tavern • Greater London

Presencial
GBP 28.000 - 36.000
Competitive salary
Times Top 100 Companies to Work For
Training and career advancement
+7
Sous Chef
Sous Chef

The Horseshoe • Greater London

Presencial
GBP 32.000 - 42.000
Competitive salary + bonus
Training & development
Career progression and promotions
+2
Sous Chef
Sous Chef

The Roebuck • Greater London

Presencial
GBP 28.000 - 36.000
Bonus
Discounts across pubs
Training & development
+2
Senior Sous Chef: Seasonal Menus & Team Leadership
Senior Sous Chef: Seasonal Menus & Team Leadership

The Fox At Crouch End • Greater London

Presencial
GBP 23.000 - 28.000
Competitive salary
Times Top 100 Companies to Work For
Career development pathways
+1