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Join a vibrant and passionate team at a premier operator of historic Coaching Inns. As a Junior Sous Chef, you will play a key role in delivering exceptional culinary experiences while working in a dynamic kitchen environment. This role offers the opportunity to develop your skills and creativity, with a focus on fresh food and culinary excellence. If you have a passion for food, a can-do attitude, and a desire to exceed expectations, this is the perfect opportunity for you to unlock your potential and advance your culinary career in a supportive and award-winning environment.
At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart.
To help us with this, we are looking for fantastic and talented people that have a passion for delighting our guests and providing truly memorable moments.
The Coaching Inn Group is the premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK, and we have been highlighted as one of the Top 25 Companies to Work For.
We are looking for a talented Junior Sous Chef to join our team.
Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and provide a vibrant and exciting environment that also celebrates the history of our magnificent buildings.
Our people are what brings these experiences to life. Every person that works within the Coaching Inn Group is passionate about what they do, delivering exceptional service, superior knowledge, and a drive to delight every single guest.
We offer award-winning training and career development. We just ask that you bring a ‘can-do’ attitude, a desire to exceed expectations, and a bubbly and outgoing personality, and we will help you to unlock your potential and reach new heights in your career.