Junior Sous Chef

Cosy Club; Basingstoke; On-site; GBP 60,000 - 80,000; Full time

Job summary

A casual dining establishment in Basingstoke is seeking a Junior Sous Chef to join their vibrant team. The role offers a competitive hourly rate with tips, a commitment to work-life balance, and numerous perks including meals on shifts, paid breaks, and 50% off food and drinks. Candidates must have significant cooking experience, organizational skills, and leadership abilities. Apply today to be part of a growing business.

Benefits

A commitment to work-life balance

Fair rotas

Meals on every shift

Mystery Diner bonus

50% off food and drinks

Focus on development and progression

Monthly incentives including spa breaks and tickets to festivals

Invitation to staff party

Qualifications

• Must have experience in cooking and preparing from fresh in high volumes.
• Must be very organized.
• Ideally, have a mixed branded and independent background.

Responsibilities

• Lead a kitchen brigade in the Head Chef's absence.
• Communicate effectively with team members.
• Maintain a strong FOH & BOH relationship.

Skills

Experience in cooking and preparing from fresh

Organizational skills

Ability to motivate and lead a team

Job description

At Cosy Club, you can expect casual days, vibrant evenings, and weekends where we're the life and soul of the party! From brunch and coffee to dinner and drinks, our guests join us for an experience like no other.

As one of our Junior Sous Chefs, you'll get a competitive and fair hourly rate with tips alongside:

• A commitment to prioritise your work life balance- including 2 days off and a weekend off every six weeks
• Fair rotas with hours spread fairly and changes kept to a minimum
• Meals on every shift and paid breaks
• Mystery Diner bonus (extra 50p p/h worked that week)
• Power over your pay with Wagestream
• 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
• Focus on your development and progression and a clear understanding on how you are able to do this
• Fabulous incentives to win each month - including spa breaks, trips abroad, food and drink hampers and tickets to festivals
• An invitation to the most talked-about staff party in hospitality- Loungefest!

Most importantly we will ensure you are made to feel welcome at Cosy Club.

You must have experience in cooking and preparing from fresh in high volumes, and be very organised. Ideally, you will have a mixed branded and independent background. You must be able to motivate and lead a kitchen brigade in the Head Chefs absence.You will be able to communicate with all other team members up and down the ladder and cement a strong FOH & BOH relationship.

Interested?

Apply today and be part of our growing business!

If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram