Junior Sous

Chef results; Greater Lincolnshire; On-site; GBP 23,000 - 30,000; Full time

Job summary

A luxury multi outlet hotel in Greater Lincolnshire is looking for a Junior Sous Chef to join their team. The role involves preparing seasonal dishes using locally sourced ingredients in a busy kitchen environment. Ideal candidates will have at least 2 years of hotel experience and be able to work well under pressure. This position offers excellent training and perks.

Benefits

Great training

Well looked after

Experience in a busy kitchen

Qualifications

• Experience in hotel kitchens preparing fresh ingredients to a high standard.
• Must have 2 years of hotel experience.

Responsibilities

• Join a brigade of 8/9 chefs in a busy kitchen.
• Prepare dishes using locally grown produce.
• Work in a popular wedding and conference venue.

Skills

Ability to work under pressure

Ambitious

Flexible

Good all-round kitchen skills

Job description

Social network you want to login/join with:

The Head Chef of a luxury multi outlet hotel is seeking a and Junior Sous Chef to join a brigade of 8/9 chefs. The restaurant at the hotel offers a menu with a wide choice of dishes that change with the seasons with classic recipes given modern interpretations prepared using locally grown produce wherever possible. The property is also a popular wedding and conference venue so it is important that you can work well under pressure. This is a great place for a junior sous chef to work, a busy kitchen where you will gain lots of experience and training, great perks and well looked after.

Requirements:

A Junior Sous Chef or Senior Chef de Partie looking for progression who has been working in Hotel kitchens where you were preparing fresh ingredients to create dishes to a high standard. The ability to work well under pressure in a busy kitchen environment is essential for this role. This role will suit a chef who is ambitious, flexible and has good all round skills on each section of the kitchen. You must have 2 years hotel experience.