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A well-known pizza restaurant in Chichester is seeking a Junior Pizza Chef to join their team. You will be responsible for preparing and cooking delicious sourdough pizzas while maintaining high standards of quality and cleanliness. The ideal candidate is passionate about food and thrives in a busy kitchen environment. Enjoy perks like free pizzas, ongoing training, and opportunities for career growth in a vibrant team atmosphere.
About Us:
At Franco Manca, pizza is more than food – it’s a craft. Our sourdough is slow-rising and made fresh every day, our ingredients are seasonal and sourced from trusted suppliers, and every pizza is cooked to perfection in our traditional wood-fired ovens. We’re all about keeping it simple, authentic, and delicious. But what really makes us special is our team – passionate, hardworking, and always up for a laugh. If you’re ready to roll dough, fire up the oven, and be part of something amazing, we’d love to have you on board.
What You’ll Do:
What You’ll Bring to the Role:
What you’ll get:
If you have the skills & passion to become a Franco Manca Junior Pizza Chef, then click apply and jump on board with the pioneers of Sourdough Pizza!