Junior Pastry Sous Chef

Los Mochis; London; On-site; GBP 80,000 - 100,000; Full time

Job summary

A leading culinary establishment in London is seeking a passionate Junior Pastry Sous Chef to join a creative team. The ideal candidate will support the Head Pastry Chef in the preparation and presentation of high-quality pastry items. With opportunities for growth and a focus on innovation, this role offers an exciting environment in a prestigious restaurant. Benefits include private medical insurance and paid sick leave.

Benefits

Private medical insurance

Paid sick leave

Free meals while on duty

50% off when visiting with family

People-focused culture

Opportunities for growth

Qualifications

• Previous experience as a Demi Chef de Partie or Chef de Partie in a pastry section.
• Solid foundation of pastry techniques, flavour pairing, and plating.
• Eagerness to learn and grow under the guidance of experienced leadership.

Responsibilities

• Support the preparation and presentation of all pastry items.
• Assist in the development of seasonal and creative menu items.
• Help maintain a clean, organized pastry kitchen.

Skills

Pastry techniques

Flavour pairing

Organisational skills

Job description

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Los Mochis is seeking a passionate, creative, and ambitious
Junior Pastry Sous Chef to join our dynamic pastry team at our flagship
location in 100 Liverpool Street.

As the Junior Pastry Sous Chef, you’ll work closely with the
Head Pastry Chef and Pastry Sous Chef to support the smooth day-to-day running
of the pastry section in our nut- and gluten-free kitchen. This is an excellent
opportunity for someone looking to grow in a high-energy, high-standard
environment, where innovation, quality, and precision are at the forefront.

About Us

Los Mochis is the ultimate Pan-Pacific contemporary
Mexican-Japanese restaurant, mixing Mexican spirit with Japanese elegance,
Mexican art and design with Japanese coolness, and Mexican flavours with
Japanese techniques. Our team is part of an award-winning international
hospitality group, known for creativity and excellence. If you're a personable,
enthusiastic professional who loves food and hospitality as much as we do, and
you’re ready to learn and grow with a passionate team, this could be the
perfect role for you.

Key Responsibilities

• Support
  the preparation and presentation of all pastry items to the highest
  standards.
• Work
  closely with the Head Pastry Chef and Pastry Sous Chef on production,
  prep, and plating.
• Assist
  in the development of seasonal and creative menu items aligned with Los
  Mochis' vision.
• Help
  maintain a clean, organised, and efficient pastry kitchen in line with
  food safety and hygiene standards.
• Participate
  in stock control, ordering, and minimising waste.
• Contribute
  to training and supporting junior members of the pastry team.
• Stay
  engaged with new techniques and trends in the world of pastry and
  patisserie.

Benefits Include

• Private
  medical insurance
• Paid
  sick leave
• Free
  meals while on duty
• 50%
  off when visiting the restaurant with family and friends
• People-focused
  culture
• Opportunities
  for growth and promotion within a growing restaurant group

Requirements / Skills

• Previous
  experience as a Demi Chef de Partie or Chef de Partie in a pastry section,
  ideally within a high-end restaurant or hotel.
• Solid
  foundation of pastry techniques, flavour pairing, and plating.
• Eagerness
  to learn and grow under the guidance of experienced leadership.
• Excellent
  organisational skills and attention to detail.
• A
  positive attitude and ability to work collaboratively in a fast-paced
  environment.
• Understanding
  of food hygiene and safety protocols.
• Flexibility
  to work evenings, weekends, and holidays as needed.

If you are an aspiring pastry professional ready to step
into a junior leadership role, we’d love to hear from you. Join Los Mochis and
be part of a creative team delivering exceptional culinary experiences every
day.

Los Mochis is an equal opportunity employer committed to
diversity and inclusion within the workplace. We encourage applications from
all qualified individuals regardless of race, colour, religion, sex, national
origin, age, disability, or other legally protected status.