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A leading restaurant chain is seeking a Junior Sous Chef in Bournemouth. The ideal candidate will be a developing leader passionate about food quality and team success. Responsibilities include managing kitchen operations, coaching staff, and ensuring safety standards. Enjoy flexible hours, weekly pay, and various benefits including discounts and training opportunities.
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Client: Wagamama
Location: Bournemouth, United Kingdom
Job Category: Other
EU work permit required: Yes
Junior Sous Chef | Full Time
At Wagamama, we celebrate individuality and diversity, with over 165 restaurants across the UK and Ireland. We are looking for a Junior Sous Chef to join our team and contribute to nourishing our guests and community.
The role:
As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.
Ideal candidates will:
Benefits include:
Additional benefits: pension scheme, holiday, training, cycle scheme, discounts, gym memberships, and long service awards.
Be you, be Wagamama
Wagamama is proud to be part of the Disability Confident scheme.
*Tips are fully distributed to team members and vary by restaurant. Tips are discretionary and not considered wages.