Junior Catering Supervisor

The London Clinic; London; On-site; GBP 24,000 - 30,000; Full time

Job summary

Une opportunité passionnante pour un Junior Catering Supervisor au sein de l'équipe de restauration de The London Clinic. Le candidat sera responsable de la prestation de services alimentaires de haute qualité, en veillant à ce que les normes d'hygiène et de sécurité soient respectées. Ce poste permanent à temps plein offre la possibilité de faire la différence dans un environnement dynamique et respectueux.

Responsibilities

• S'assurer de la propreté des zones de service alimentaire et de l'adhérence aux politiques de collecte et de préparation.
• Assurer un service de haute qualité aux patients, au personnel et aux visiteurs.

Skills

Leadership

Organisation

Service alimentaire

Job description

We have an exciting opportunity for a Junior Catering Supervisor to join our Catering Team at The London Clinic, based at our main hospital in London (W1G 6BW). We offer a competitive salary.

Established in 1932, The London Clinic is one of the UK’s largest private hospitals, featuring 8 state-of-the-art facilities, and approximately 1350 employees dedicated to providing expert, personalized treatment and care. Our hospital spans 8 floors with over 150 patient beds and 10 operating theatres, including a Hybrid theatre and two minimally invasive/day surgery theatres. Our specialties include General Surgery, ENT, Gynaecology, Hepatobiliary, Neuro-spinal, Ophthalmic, Orthopaedic, Plastic and Reconstructive, Robotic, Urology, Vascular, and Bariatric Surgery.

Job Profile

As a Junior Catering Supervisor, you will be responsible for delivering high-quality food and beverage service to patients, staff, and visitors, ensuring high standards of hygiene and health & safety at all times.

You will follow instructions from your line managers, report and monitor departmental standards, and work collaboratively with other Catering Service Supervisors.

• Job Type: Permanent, Full-Time
• Shift Pattern: 5 days out of 7, with flexible AM or PM shifts
• Hours: 40 hours per week

Key Duties

• Maintain cleanliness of all food service areas, ensuring cleaning schedules and HACCP checklists are completed.
• Ensure the storage, preparation, and service of food and beverages comply with clinic policies and procedures.
• Attend daily meetings/briefings as requested by the Catering Manager.
• Regularly carry out hygiene inspections.
• Be knowledgeable about menu offerings across all catering areas.
• Ensure staff adhere to dress code, conduct, and personal hygiene standards as per clinic policies.

Skills & Experience

• Strong leadership skills
• Experience in food service
• Good organizational skills

The London Clinic is a charitable organization committed to investing in treatments, technology, and facilities that benefit our patients, staff, and the community.

We are dedicated to safeguarding and protecting all adults at risk, children, and young people through robust safer recruitment practices. Pre-employment checks, including an Enhanced Disclosure via the Disclosure and Barring Service (DBS), may be required. For more information, please contact our recruitment team.

We celebrate diversity and are committed to building a team that reflects various backgrounds, perspectives, and skills. We welcome applicants from underrepresented groups.